{"title":"Spanish Wines","description":"","products":[{"product_id":"tricicle-vi-negre-1","title":"Tricicle Vi Negra","description":"\u003cp\u003e\u003cem\u003eTricicle Vi Negra from Spain — aromas of blackcurrant and blackberry with hints of jam and black pepper spice, moderate acidity, and a slight warmth of alcohol on the palate, an approachable Spanish red blend at an everyday price.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nAromas of blackcurrant, blackberry, hints of jam, and black pepper spice. Moderate acidity with slight warmth of alcohol on the palate. A straightforward, fruit-driven Spanish red blended from multiple varieties — designed for everyday drinking at the table.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: Blend of various red grapes\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eStyle: Dry red, fruit-driven, approachable\u003c\/li\u003e\n\u003cli\u003eWinemaking: Classically vinified\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nGrilled meats, stews, and cheese.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 16-18°C. Open 10 minutes before serving.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nTricicle is an accessible Spanish wine range producing approachable everyday wines from traditional Spanish varieties at everyday prices.\u003c\/p\u003e","brand":"UMG","offers":[{"title":"75cl","offer_id":36778284908697,"sku":"P-TR-R-0345-S","price":14.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/tricicle-vi-negra-201898.png?v=1641751857"},{"product_id":"tricicle-vi-blanc-1","title":"Tricicle Vi Blanco","description":"\u003cp\u003e\u003cem\u003eTricicle Vi Blanco from Spain — aromas of fresh citrus, peach, and tropical fruit with hints of floral notes, an easy-drinking Spanish white blend for everyday occasions.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nAromas of fresh citrus, peach, and tropical fruit with hints of floral notes. Fresh and clean on the palate with good natural acidity. A simple, honest Spanish white blend at an everyday price — the kind of wine that works at any occasion without demanding attention.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: Blend of various white grapes\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eStyle: Dry white, fresh, fruit-driven\u003c\/li\u003e\n\u003cli\u003eWinemaking: Cool fermentation, stainless steel\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nSpiced food, poultry, mature and hard cheese, and seafood.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 10°C. Best enjoyed fresh.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nTricicle is an accessible Spanish wine range producing approachable everyday wines from traditional Spanish varieties at everyday prices.\u003c\/p\u003e","brand":"UMG","offers":[{"title":"75cl","offer_id":36778284122265,"sku":"P-TR-W-0346-S","price":14.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/tricicle-vi-blanco-226909.png?v=1641751871"},{"product_id":"tricicle-vi-rosado-1","title":"Tricicle Vi Rosat","description":"\u003cp\u003e\u003cem\u003eTricicle Vi Rosat from Spain — aromas of fresh red fruit such as raspberry and cherry with hints of jasmine and floral notes, an approachable Spanish rosé blend for casual occasions.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nAromas of fresh red fruit — raspberry and cherry — with hints of jasmine and floral notes. Fresh, light, and easy on the palate. A simple and unpretentious Spanish rosé blend that works at aperitif or at the table.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: Blend of various grapes\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eStyle: Dry rosé, fresh, fruit-driven\u003c\/li\u003e\n\u003cli\u003eWinemaking: Direct press, cool fermentation\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nSpiced food, poultry, salads, and fresh cheeses.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 9-11°C. Best enjoyed fresh.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nTricicle is an accessible Spanish wine range producing approachable everyday wines from traditional Spanish varieties at everyday prices.\u003c\/p\u003e","brand":"UMG","offers":[{"title":"75cl","offer_id":36778285236377,"sku":"P-TR-R-0347-S","price":14.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/tricicle-vi-rosado-404924.png?v=1641751860"},{"product_id":"2019-illusion-rioja-tempranillo-blanco","title":"Vina Ilusion | Rioja \"Tempranillo Blanco\"","description":"\u003cp\u003e\u003cem\u003eA rare and intriguing white Rioja made entirely from Tempranillo Blanco, a naturally occurring mutation of the famous red grape, delivering a fresh, aromatic, and distinctly Spanish white unlike anything else.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePale gold in the glass. The nose is aromatic and expressive with aromas of white stone fruit, citrus blossom, and a subtle mineral edge. On the palate it is dry and medium bodied with a fresh, lively acidity and a clean, fruity finish. An unusual and delightful white that showcases the depth of Rioja beyond its famous reds.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Tempranillo Blanco\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Rioja DOCa\u003c\/li\u003e\n\u003cli\u003eStyle: Dry white, organic\u003c\/li\u003e\n\u003cli\u003eWinemaking: Low intervention, stainless steel fermentation\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWorks beautifully with grilled fish, seafood rice, light pasta, and mild cheeses. A versatile and interesting white for curious palates.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe at 8-10°C. Best enjoyed young and fresh.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVina Ilusion is a small organic estate in the Rioja appellation of northern Spain, committed to producing wines that reflect the true character of the region's indigenous grape varieties. Their focus on Tempranillo in both its red and rare white forms makes them one of the more distinctive voices in modern Rioja.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":40541354819737,"sku":"201917","price":26.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/vina-illusion-rioja-blanco-422890.jpg?v=1692264723"},{"product_id":"2019-illusion-rioja-joven-tinto","title":"Vina Ilusion | Rioja Joven Tinto","description":"\u003cp\u003e\u003cem\u003eA bright, fruit-forward organic Rioja Joven blending Tempranillo, Garnacha, and Graciano, made to drink young with all the vibrancy and freshness that Rioja can deliver without oak ageing.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVivid ruby red in the glass. The nose is fresh and lively with aromas of red cherry, strawberry, and a spicy, earthy note from the Graciano. On the palate it is light to medium bodied, juicy, and refreshing, with a pleasant soft tannin and a clean, fruit-forward finish. An everyday Rioja at its most approachable.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: Tempranillo, Garnacha, Graciano\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Rioja DOCa\u003c\/li\u003e\n\u003cli\u003eStyle: Dry red, organic, Joven (young, unoaked)\u003c\/li\u003e\n\u003cli\u003eWinemaking: Stainless steel fermentation, no oak ageing, bottled early to preserve freshness\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePerfect with tapas, grilled chorizo, lamb chops, and tomato-based pasta. An easy, everyday red that suits almost any casual table.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe at 14-16°C, or slightly chilled at 12°C on warmer days.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVina Ilusion is a small organic estate in the Rioja appellation of northern Spain, committed to producing wines that reflect the true character of the region's indigenous grape varieties. Their focus on Tempranillo in both its red and rare white forms makes them one of the more distinctive voices in modern Rioja.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":40541397418137,"sku":"201918","price":26.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/vina-illusion-rioja-joven-tinto-291399.jpg?v=1641751867"},{"product_id":"2019-aroa-garnacha-blanca-1","title":"AROA | \"Laia\" Garnacha Blanc","description":"\u003cp\u003e\u003cem\u003eA textural, aromatic white from the rare Garnacha Blanca grape in Navarra, crafted by one of Spain's pioneering organic estates with a crisp freshness that reflects the high altitude vineyards of the region.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePale gold with good clarity. The nose is fresh and aromatic with white fruit, floral notes, and a pleasant herbal character. On the palate it is dry and medium bodied with a refreshing acidity and a clean, fruit-forward finish. A charming, easy-drinking white that shows Garnacha Blanca at its most approachable.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Garnacha Blanca\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Navarra DO\u003c\/li\u003e\n\u003cli\u003eStyle: Dry white, certified organic, biodynamic\u003c\/li\u003e\n\u003cli\u003eWinemaking: Low intervention, stainless steel, indigenous yeast\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA natural match for grilled fish, seafood, light tapas, and fresh cheeses. Works well as a relaxed aperitif too.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe at 8-10°C. Best enjoyed young.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAROA is one of Spain's leading certified organic and biodynamic wine estates, based in the Navarra region. Founded with a commitment to sustainable farming and low-intervention winemaking, AROA works with indigenous grape varieties including Garnacha in both its red and white forms, producing wines that are true to place and genuinely expressive of Navarra's high altitude terroir.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":40850293129369,"sku":"201920","price":34.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/aroa-laia-garnacha-blanca-457545.jpg?v=1641751006"},{"product_id":"2020-aroa-garnacha-tinto","title":"AROA | Garnacha Tinto","description":"\u003cp\u003e\u003cem\u003eA vibrant, naturally farmed Garnacha Tinto from Navarra, bursting with fresh red fruit and the kind of honest, drinkable character that makes this grape one of Spain's most loveable indigenous varieties.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBright ruby red in the glass. The nose is fresh and inviting with aromas of red cherry, strawberry, and a light spicy note. On the palate it is light to medium bodied, juicy, and refreshing, with a soft tannin and a clean, fruit-driven finish. A wine of pure, unapologetic pleasure.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Garnacha\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Navarra DO\u003c\/li\u003e\n\u003cli\u003eStyle: Dry red, certified organic, biodynamic\u003c\/li\u003e\n\u003cli\u003eWinemaking: Low intervention, indigenous yeast, minimal sulphur\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePerfect with tapas, grilled meats, lamb, and Spanish charcuterie. Versatile enough for pizza and casual pasta dishes too.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe at 14-16°C. Can also be served slightly chilled at 12°C in summer.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAROA is one of Spain's leading certified organic and biodynamic wine estates, based in the Navarra region. Founded with a commitment to sustainable farming and low-intervention winemaking, AROA works with indigenous grape varieties including Garnacha in both its red and white forms, producing wines that are true to place and genuinely expressive of Navarra's high altitude terroir.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":40541425762457,"sku":"202001","price":30.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/aroa-garnacha-tinto-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-860595.jpg?v=1671248257"},{"product_id":"2019-partida-creus-bn-blanco-natural-macabeo-cartoixa-vermell","title":"Partida Creus | BN Blanco","description":"\u003cp\u003e\u003cem\u003eA hazy, salty, and gloriously expressive orange wine from Macabeu and a touch of rare Cartoixa Vermell, made by Italy's most celebrated natural wine pioneers who moved to Catalonia to rescue forgotten indigenous vines.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePale amber-gold with a natural haze from being unfiltered and unfined. The nose is open and expressive with aromas of salty lemon, mandarin, Mediterranean herbs, and a distinctive stone fruit depth from brief skin contact. On the palate it is crisp and textural, building to a gentle richness on the finish. A wine of saline freshness and real personality.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: Macabeu, Cartoixa Vermell (a rare pink-skinned mutation of Xarel-lo)\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Catalonia (Baix Penedes, Bonastre)\u003c\/li\u003e\n\u003cli\u003eStyle: Orange wine, zero added sulphur, unfiltered, unfined\u003c\/li\u003e\n\u003cli\u003eWinemaking: Brief skin contact maceration, indigenous yeast fermentation in stainless steel and neutral oak, 8 months ageing, no filtration or fining\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA natural partner for tinned fish, seafood tapas, aged cheeses, charcuterie, and grilled vegetables. One of the more versatile food wines in the natural world.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe at 10-12°C. Some natural cloudiness is expected and welcome. Give it a few minutes in the glass to open up.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePartida Creus was founded in the early 2000s by Italian architects Antonella Gerosa and Massimo Marchiori, who left their careers in Piedmont to settle in the remote village of Bonastre in Catalonia's Baix Penedes. There they discovered abandoned vineyards planted with indigenous varieties that local farmers considered worthless, and began the work of rescuing and reviving them. Today the estate works with over 30 native Catalan varieties including Sumoll, Garrut, Cartoixa Vermell, and Vinyater, producing wines of saline freshness and real Mediterranean character. Partida Creus is one of the defining names of the Spanish natural wine movement.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":40541436280985,"sku":"201921","price":35.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/partida-creus-bn-blanco-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-567080.jpg?v=1652208526"},{"product_id":"2019-partida-creus-bb-bobal","title":"Partida Creus BB Bobal","description":"\u003cp\u003e\u003cem\u003eA vivid, zero-sulphur red from the rare Bobal grape grown in Catalonia, made by the pioneers of Spanish natural wine with fresh cherry, Mediterranean herbs, and a saline mineral edge that is entirely their own.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBright ruby red in the glass. The nose is fresh and vibrant with aromas of ripe cherry, red berry, wild herbs, and a distinctive savory, almost briny mineral character. On the palate it is light to medium bodied, juicy, and lively, with a pleasant grip and a long, refreshing finish. A natural red that drinks beautifully young and effortlessly.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Bobal\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Catalonia (Baix Penedes, Bonastre)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry natural red, zero added sulphur, unfiltered, unfined\u003c\/li\u003e\n\u003cli\u003eWinemaking: Indigenous yeast fermentation, no filtration, no fining, no sulphur\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWorks brilliantly with tapas, grilled vegetables, cured meats, mild cheeses, and simple pasta. A versatile natural red for everyday pleasure.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe at 14-16°C, or slightly chilled at 12°C for a more refreshing experience.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePartida Creus was founded in the early 2000s by Italian architects Antonella Gerosa and Massimo Marchiori, who left their careers in Piedmont to settle in the remote village of Bonastre in Catalonia's Baix Penedes. There they discovered abandoned vineyards planted with indigenous varieties that local farmers considered worthless, and began the work of rescuing and reviving them. Today the estate works with over 30 native Catalan varieties including Sumoll, Garrut, Cartoixa Vermell, and Vinyater, producing wines of saline freshness and real Mediterranean character. Partida Creus is one of the defining names of the Spanish natural wine movement.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":40541465772185,"sku":"201922","price":45.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/partida-creus-bb-bobal-194775.jpg?v=1641751649"},{"product_id":"vega-sicilia-alion-2014","title":"Vega Sicilia Alion","description":"\u003cp\u003e\u003cem\u003eAlion is the modern expression of Vega Sicilia in Ribera del Duero — 100% Tempranillo aged in French oak, with jammy black plum and berry aromas, a whiff of milk chocolate, and a saturated, plump palate of blackberry, blueberry, cassis, chocolate, and licorice on the finish.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nJammy black plum and berry aromas with an oaky note of milk chocolate. Saturated and plump on the palate with blackberry, blueberry, and cassis flavours. Chocolate and licorice notes show on the woody finish. Alion was created as Vega Sicilia's more modern, accessible expression — aged entirely in French oak for a rounder, fruitier profile than the legendary Único.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Tempranillo (Tinto Fino)\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Ribera del Duero\u003c\/li\u003e\n\u003cli\u003eStyle: Dry red, aged in French oak, modern Ribera del Duero\u003c\/li\u003e\n\u003cli\u003eWinemaking: French oak ageing, modern winemaking approach by Vega Sicilia\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nRed meat, game, and cheese. Built for a serious meal.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 16-18°C. Decant for 30 minutes. Will age for 10 to 15 years.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nVega Sicilia is Spain's most iconic winery, established in Ribera del Duero in 1864 and producing the legendary Único and Alion from Tempranillo grown on the region's high-altitude meseta.\u003c\/p\u003e","brand":"Fyxx | Max Brands","offers":[{"title":"75cl \/ 2020","offer_id":42412552257783,"sku":"P-VE-1230-S","price":155.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/vega-sicilia-alion-2014-676692.png?v=1641751854"},{"product_id":"la-rioja-alta-gran-reserva-890","title":"La Rioja Alta | Gran Reserva 890","description":"\u003cp\u003e\u003cem\u003eLa Rioja Alta's legendary Gran Reserva 890, one of Rioja's most celebrated and long-aged wines — cured leather, stewed plums, raisins, tobacco, sweet spices, vanilla, and dark chocolate, with outstanding structure, well-balanced acidity, silky tannins, and an elegant classic Rioja bouquet that is big, complex, and round.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nNotes of cured leather, stewed plums and raisins, tobacco, sweet spices, vanilla, and dark chocolate on the nose. Elegant, mature, and complex on the palate with outstanding structure and well-balanced acidity. Silky tannins. The classic Rioja bouquet stands out — big, complex, and round, with an elegant finish of exceptional length. The 890 is one of Spain's most age-worthy wines, spending years in American and French oak and further years in bottle before release.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: Tempranillo, Mazuelo, Graciano\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Rioja Alta (La Rioja Alta S.A., Haro)\u003c\/li\u003e\n\u003cli\u003eStyle: Gran Reserva, extended oak and bottle ageing, Rioja Alta\u003c\/li\u003e\n\u003cli\u003eWinemaking: Years in American and French oak barrels, further ageing in bottle before release\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nMain courses with light sauces, meat stews with herbs, and desserts with chocolate.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 16°C. Decant for at least 30 minutes. A wine built for decades of cellaring.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nLa Rioja Alta is one of the founding wineries of the Rioja appellation, established in 1890 in Haro and still producing wines of exceptional quality and classical style from Tempranillo, Garnacha, Mazuelo, and Graciano.\u003c\/p\u003e","brand":"Fyxx | La Rioja Alta","offers":[{"title":"75cl","offer_id":40850544492697,"sku":"P-LA-1237-S","price":185.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/la-rioja-alta-gran-reserva-890-891877.jpg?v=1641751445"},{"product_id":"la-rioja-alta-gran-reserva-904","title":"La Rioja Alta | Gran Reserva 904","description":"\u003cp\u003e\u003cem\u003eLa Rioja Alta's Gran Reserva 904, the slightly more accessible sibling to the 890 — intense cherry-red, complex aromas of blackberry jam, raspberries, cigar box, cedar, chocolate, and balsamic notes, fresh and lively in the mouth with polished silky tannins and a very long citrus and balsamic aftertaste.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nIntense, deep cherry-red with a garnet-red rim. Intense and complex aromas dominated by fruit — blackberry jam, raspberries, and orange zest — that reveal underlying spicy and balsamic notes of cigar box, cedar, liquorice, cloves, chocolate mints, and toasted wood. Elegantly refined on entry. Fresh and lively in the mouth, nicely balanced with polished, silky tannins and a gentle, delicate finish. Very long aftertaste with citrus and balsamic notes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: Tempranillo, Rodezno, Villalba, Graciano\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Rioja Alta (La Rioja Alta S.A., Haro)\u003c\/li\u003e\n\u003cli\u003eStyle: Gran Reserva, extended oak and bottle ageing, Rioja Alta\u003c\/li\u003e\n\u003cli\u003eWinemaking: Extended American and French oak ageing, prolonged bottle ageing before release\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nMain courses, all kinds of meats, stews, and desserts with couverture chocolate. Ideal as an after-dinner drink.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 16°C. Decant for 30 minutes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nLa Rioja Alta is one of the founding wineries of the Rioja appellation, established in 1890 in Haro and still producing wines of exceptional quality and classical style from Tempranillo, Garnacha, Mazuelo, and Graciano.\u003c\/p\u003e","brand":"Fyxx | La Rioja Alta","offers":[{"title":"75cl","offer_id":40850547933337,"sku":"P-LA-R-1365-S","price":98.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/la-rioja-alta-gran-reserva-904-134628.jpg?v=1641751451"},{"product_id":"la-rioja-alta-vina-ardanza","title":"La Rioja Alta | Viña Ardanza","description":"\u003cp\u003e\u003cem\u003eViña Ardanza from La Rioja Alta — outstandingly bright garnet-red, with intense spicy and balsamic aromas, a mouth full of flavours with pleasant acidity and very polished tannins, a wine built on 78% Tempranillo and 22% Garnacha that has a long life ahead and is equally compelling to enjoy right now.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nOutstandingly bright, lively, and intense garnet red with an incipient cherry red rim. The first nose is very intense with spicy, balsamic, and ripe fruit notes. After swirling, aromas of black pepper, sweet liquorice, nutmeg, coffee, vanilla, and cinnamon appear. The mouth is full of flavours with pleasant acidity, balance, and very polished tannins that enhance the harmonious structure. Complex and elegant aftertaste with spicy and balsamic hints. To enjoy right now, but with a long life ahead.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: 78% Tempranillo, 22% Garnacha\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Rioja Alta\u003c\/li\u003e\n\u003cli\u003eStyle: Reserva, oak-aged, Rioja traditional\u003c\/li\u003e\n\u003cli\u003eWinemaking: American oak ageing, La Rioja Alta classical style\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nRoast lamb, red meats, barbecues, large game, spicy fish casseroles, smoked and aged cheeses.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 16-18°C. Open 20 minutes before serving. Will age for 10 to 15 more years.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nLa Rioja Alta is one of the founding wineries of the Rioja appellation, established in 1890 in Haro and still producing wines of exceptional quality and classical style from Tempranillo, Garnacha, Mazuelo, and Graciano.\u003c\/p\u003e","brand":"Fyxx | La Rioja Alta","offers":[{"title":"75cl","offer_id":40850562842777,"sku":"P-LA-1239-S","price":45.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/la-rioja-alta-vina-ardanza-905212.jpg?v=1641751480"},{"product_id":"la-rioja-alta-aster","title":"La Rioja Alta | Áster","description":"\u003cp\u003e\u003cem\u003eÁster is La Rioja Alta's Ribera del Duero estate wine — bright intense garnet, with underbrush and dark fruit of red currants, blackberries, blueberry jam, and dark plums, rounded by mocha, pastry, spices, and cloves on the finish, with the vibrant, fresh mouthfeel typical of high-altitude Ribera del Duero.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nBright, full-depth, intense garnet-red with a dark-cherry red rim. The nose stands out for its underbrush and dark fruit — red currants, blackberries, blueberry jam, and dark plums — rounded by a pleasant background of mocha, pastry, spices, black pepper, liquorice, and cloves. Well-balanced, vibrant, and fresh on the palate, with refined and amiable tannins typical of Ribera del Duero wines. The finish is fresh, with nerve, yet pleasantly round.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Tinta del País (Tempranillo)\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Ribera del Duero (La Rioja Alta's Áster estate)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry red, Ribera del Duero, French oak aged\u003c\/li\u003e\n\u003cli\u003eWinemaking: French oak ageing, classical La Rioja Alta approach applied to Ribera del Duero\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nChar-grilled meat, large game, lamb, and cured cheese.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 16°C. Open 15 minutes before serving.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nLa Rioja Alta is one of the founding wineries of the Rioja appellation, established in 1890 in Haro and still producing wines of exceptional quality and classical style from Tempranillo, Garnacha, Mazuelo, and Graciano.\u003c\/p\u003e","brand":"Fyxx | La Rioja Alta","offers":[{"title":"75cl","offer_id":40850566217881,"sku":"P-LA-1240-S","price":30.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/la-rioja-alta-aster-139827.jpg?v=1641751455"},{"product_id":"la-rioja-alta-martelo-reserva","title":"La Rioja Alta | Finca Martelo - Torre De Oña","description":"\u003cp\u003e\u003cem\u003eFinca Martelo from Torre De Oña, La Rioja Alta's Rioja Alavesa estate — ruby-red intensity with raspberry, cherry, cranberry, vanilla, liquorice, dark chocolate, and cloves on the nose, outstanding freshness and balance in the mouth, with silky, fatty tannins and a long, well-balanced finish promising great persistence over time.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nRuby-red intensity, clean and bright with a marked garnet-red rim. The nose reveals very intense red fruit — raspberries, cherries, and cranberries — enveloping balsamic and spicy ageing notes of vanilla, liquorice, dark chocolate, and cloves. Outstanding freshness and balance in the mouth, coupling a pleasant acidity with silky, fatty tannins that give it a good structure and a pleasant mouthfeel. Long, well-balanced aftertaste with great persistence over time.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: 95% Tempranillo, 5% Mazuelo\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Rioja Alavesa (Torre De Oña, La Rioja Alta estate)\u003c\/li\u003e\n\u003cli\u003eStyle: Reserva, Rioja Alavesa, oak-aged, classical\u003c\/li\u003e\n\u003cli\u003eWinemaking: American and French oak ageing, classical La Rioja Alta approach\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nBraised and roasted meats, game, and cured sausages.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 16-18°C. Open 20 minutes before serving.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nLa Rioja Alta is one of the founding wineries of the Rioja appellation, established in 1890 in Haro and still producing wines of exceptional quality and classical style from Tempranillo, Garnacha, Mazuelo, and Graciano.\u003c\/p\u003e","brand":"Fyxx | La Rioja Alta","offers":[{"title":"75cl","offer_id":40850571952281,"sku":"P-LA-1241-S","price":54.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/la-rioja-alta-martelo-reserva-828118.jpg?v=1641751479"},{"product_id":"la-rioja-alta-lagar-de-carvera","title":"La Rioja Alta | Lagar de Cervera - Albariño","description":"\u003cp\u003e\u003cem\u003eAn Albariño from Lagar de Cervera, La Rioja Alta's Galician estate in the Rías Baixas — straw-yellow with green hues, intensely aromatic with citrus rind, apricot, and the classic varietal white fruit of Albariño, fresh and structured in the mouth with a clean finish that brings back the citrus aromas.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nStraw-yellow with green hues, very bright. Very intense nose with citrus rind aromas accompanied by stone fruit notes of apricots and the typical varietal aromas of Albariño — ripe white fruit, apples, and pears. Fresh on entry with great structure and breadth in the mouth. The finish brings back the freshness and citrus aromas in a clean, long close. A benchmark Rías Baixas Albariño from one of the appellation's most respected producers.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Albariño\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Rías Baixas, Galicia (Lagar de Cervera estate)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry white, Rías Baixas DO, varietal Albariño, stainless steel\u003c\/li\u003e\n\u003cli\u003eWinemaking: Stainless steel fermentation, early bottling to preserve freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nAperitif, seafood, salads, fish rice dishes, poultry, fresh cheese, and sushi or sashimi.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 10-12°C. Open 5 minutes before serving. Best enjoyed young and fresh.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nLa Rioja Alta is one of the founding wineries of the Rioja appellation, established in 1890 in Haro and still producing wines of exceptional quality and classical style from Tempranillo, Garnacha, Mazuelo, and Graciano.\u003c\/p\u003e","brand":"Fyxx | La Rioja Alta","offers":[{"title":"75cl","offer_id":40850578997401,"sku":"P-LA-1242-S","price":32.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/files\/la-rioja-alta-lagar-de-cervera-491121.png?v=1722508788"},{"product_id":"dnu-hacienda-grimon-rioja-reserva","title":"Hacienda Grimón | Rioja Reserva","description":"\u003cp\u003e\u003cem\u003eA classic Rioja Reserva from Hacienda Grimon, a historic estate in the Rioja Alta with family roots going back generations, producing a Tempranillo-dominated red with the oak ageing and structured elegance that defines traditional Rioja at its finest.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDeep ruby with garnet highlights. The nose is classic Rioja: ripe dark cherry, strawberry, vanilla, coconut, and a pleasant earthy, leathery note from American oak ageing. On the palate it is medium to full bodied with a firm but polished tannin, good balancing acidity, and a long, warm, spiced finish. A Reserva that shows why Rioja remains one of Spain's benchmark red wine regions.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: Tempranillo with traditional Rioja varieties\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Rioja DOCa (Rioja Alta)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry red, Reserva, aged minimum 12 months in oak plus bottle ageing\u003c\/li\u003e\n\u003cli\u003eWinemaking: Traditional Rioja vinification, aged in American and\/or French oak barrels\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe perfect match for roast lamb, chorizo, grilled meats, and aged Manchego. A wine made for the Spanish table.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe at 16-18°C. Open 20 minutes before serving.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHacienda Grimon is a historic family estate in the Rioja Alta region of northern Spain, producing wines of traditional character and quality from Tempranillo grown on the clay-limestone soils of the upper Rioja. The estate is committed to preserving the classic Rioja style while working with respect for the land.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":41363046858905,"sku":"P-DN-1505-S","price":36.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/hacienda-grimon-rioja-reserva-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-539221.png?v=1643849557"},{"product_id":"pittacum-bierzo-aurea-tinto","title":"Pittacum | Aurea Tinto","description":"\u003cp\u003e\u003cem\u003eAn organic Mencia from the ancient slate and schist vineyards of Bierzo in northwest Spain, made by Pittacum, one of the region's pioneering estates, producing a wine of dark fruit concentration, mineral depth, and the distinctive character of this underrated Atlantic appellation.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDeep ruby-violet in the glass. The nose is expressive with aromas of dark plum, blackberry, violet, graphite, and a characteristic earthy, mineral note from the slate soils. On the palate it is medium to full bodied with a firm, structured tannin, good natural acidity, and a long, savoury, mineral finish. Mencia from Bierzo at its most honest and compelling.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Mencia\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Bierzo DO (El Bierzo, northwest Spain)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry organic red, slate and schist soils, old vines\u003c\/li\u003e\n\u003cli\u003eWinemaking: Organically farmed, old vine Mencia, traditional vinification with moderate oak ageing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExcellent with roast pork, lamb, octopus a la gallega, and hearty northwest Spanish cuisine. Also a natural partner for grilled meats and aged cheeses.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe at 16-18°C. Open 15 minutes before serving.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePittacum is one of the founding estates of the modern Bierzo wine movement, working with old vine Mencia on the region's distinctive slate and schist soils to produce wines of real terroir character. The estate has been instrumental in establishing Bierzo's reputation as one of Spain's most exciting emerging wine regions.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":41363084542105,"sku":"P-PI-1506-S","price":63.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/pittacum-bierzo-aurea-tinto-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-539958.png?v=1643849805"},{"product_id":"hacienda-grimon-como-lo-haria-mi-abuelo","title":"Hacienda Grimón | Como lo Haria Mi Abuelo","description":"\u003cp\u003e\u003cem\u003eA multi-variety organic Rioja made as the winemaker's grandfather would have done: no winemaking tricks, just the best grapes from the family's 36 hectares at 650 metres altitude, blended with care and bottled with minimal intervention.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nLuminous pomegranate red. The nose is bright with red berry, raspberry, blueberry, and cherry. On the palate it is fresh and medium bodied, with silky round tannins, generous red fruit, and a persistent citrusy finish. An everyday Rioja with real character and warmth.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: 40% Tempranillo, 25% Graciano, 15% Garnacha, 10% Mazuelo, 10% Viura\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Rioja (Lagunilla de Jubera and Santa Engracia, 650m altitude)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry red, organic, unoaked or lightly oaked\u003c\/li\u003e\n\u003cli\u003eWinemaking: Whole bunch, stainless steel and wood, indigenous yeast, no filtration, minimal sulphur\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nLamb, pork, veal, and dishes with red peppers, garlic, and saffron. A real Spanish food wine.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 14-16°C. Can also be enjoyed slightly chilled in warmer weather.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nHacienda Grimon is a historic organic family estate in Rioja, farming 36 hectares in the Lagunilla de Jubera and Santa Engracia districts at 650 metres altitude. Working with the full traditional palette of Rioja varieties, they produce wines that reflect both the land and the family's deep-rooted commitment to the region.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":41395740246169,"sku":"P-HA-1521-S","price":31.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/hacienda-grimon-como-lo-haria-mi-abuelo-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-120596.png?v=1643849556"},{"product_id":"hacienda-grimon-rioja-crianza","title":"Hacienda Grimón | Rioja Crianza","description":"\u003cp\u003e\u003cem\u003eA serious, full-bodied Rioja Crianza from Hacienda Grimon, aged 16 months in a mix of French and American oak, with a richness and structure that sits well above what most producers achieve at the Crianza level.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nDeep ruby. Black fruit, black pepper, and sweet baking spices on the nose. The palate is fuller bodied than you'd expect from a Crianza, with ripe tannins and fresh acidity balancing the richness. Longer oak ageing than standard gives this real elegance and persistence. A Crianza that punches up.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: Tempranillo, Garnacha, Graciano\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Rioja (Logrono, 650m altitude)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry red, organic, Crianza (16 months in French and American oak)\u003c\/li\u003e\n\u003cli\u003eWinemaking: Manual harvest, fermentation in stainless steel, 9 to 12 days at max 29°C, 16 months in French and American oak, malolactic fermentation\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nPork, grilled lamb, and aged Manchego. Also excellent with patatas bravas and classic Spanish tapas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 16-18°C. Open 15 minutes before pouring.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nHacienda Grimon is a historic organic family estate in Rioja, farming 36 hectares in the Lagunilla de Jubera and Santa Engracia districts at 650 metres altitude. Working with the full traditional palette of Rioja varieties, they produce wines that reflect both the land and the family's deep-rooted commitment to the region.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":41395938295961,"sku":"P-HA-1522-S","price":25.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/hacienda-grimon-rioja-crianza-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-491498.png?v=1643849556"},{"product_id":"donkeyjote-garnacha-tinto","title":"Donkeyjote Garnacha","description":"\u003cp\u003e\u003cem\u003eA naturally farmed Garnacha from Navarra made by Vinicola Corellana under the Donkeyjote label, vinified in tank without barrel ageing for maximum fresh fruit and drinkability.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nDeep ruby with violet tinges. Intense and complex on the nose with ripe red and black fruit, prune, liquorice, and an earthy, spicy depth that comes with gentle opening. Light, elegant tannins and a fresh, food-friendly finish.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Garnacha\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Navarra DO (clay-chalk soils)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry organic red, tank aged, no oak\u003c\/li\u003e\n\u003cli\u003eWinemaking: Manual harvest, cold pre-ferment maceration, indigenous yeast, controlled fermentation, no barrel ageing, gentle filtration\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nCharcuterie, grilled meats, stews, and semi-cured cheeses. An easy, generous red.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 14-16°C, or slightly chilled at 12°C in summer.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nDonkeyjote is a label of Vinicola Corellana, a small organic winery in the Navarra region of northern Spain working with Garnacha on the region's distinctive clay-chalk soils. The name nods to the spirit of Don Quixote, and the wines are made with the same free-thinking, uncompromising approach to quality.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":41396084211865,"sku":"P-DO-1524-S","price":26.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/donkeyjote-garnacha-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-926927.jpg?v=1644238822"},{"product_id":"cristo-del-humilladero-garnacha","title":"Cristo Del Humilladero Gre2","description":"\u003cp\u003e\u003cem\u003eA high-altitude Garnacha from the granite and schist soils of the Sierra de Gredos, where Bodega Cristo del Humilladero produce wines of floral freshness and mineral precision from old vine parcels at 750 to 900 metres above sea level.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nPale ruby-red. A floral nose of red fruit, cherry, and a gentle salty, mineral kick that is unmistakably Gredos. The palate is delicate and elegant, with good natural acidity, a light earthy depth, and a clean, mineral finish. The Gre2 cuvee is about freshness and terroir expression, not weight.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Garnacha\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Sierra de Gredos, Madrid (granite and schist soils, 750 to 900m altitude)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry natural red, organic, aged in cement and old barrels\u003c\/li\u003e\n\u003cli\u003eWinemaking: Combination of destemmed and whole bunch, mainly cement with some old wood and amphora, 4 to 6 weeks maceration, indigenous yeast, malolactic, light cellulose filtration, no fining, modest sulphur after malo\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nGame, goat, roast vegetables, and even pizza with chorizo. Versatile and genuinely food-friendly.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 14-16°C, or slightly chilled at 12°C for an even more refreshing experience.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nBodega Cristo del Humilladero is a small estate in the Sierra de Gredos, producing Garnacha from the region's ancient granite and schist soils. Working with organic and sustainable methods, the winery has become one of the most interesting voices in the growing Gredos natural wine movement, a region increasingly recognised as producing some of Spain's most exciting old vine Garnacha.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":41422216593561,"sku":"P-CR-1533-S","price":25.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/cristo-del-humilladero-gre2-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-895328.png?v=1658843033"},{"product_id":"pittacum-petit-pittacum-tinto","title":"Pittacum | Petit Tinto","description":"\u003cp\u003e\u003cem\u003eThe younger, lighter expression of Pittacum's Mencia in Bierzo, made with a shorter 3-month oak ageing and a brighter, fruit-forward style, for everyday drinking rather than the long-term structure of the Aurea or Bierzo Tinto.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nBright ruby. Elegant aromas of red fruit, cherry, and a gentle floral note. Juicy and fresh on the palate with a clean, fruit-driven finish. Light but not insubstantial — Mencia at its most immediately approachable.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Mencia\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Bierzo DO (El Bierzo, Leon)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry organic red, 3 months in barrel\u003c\/li\u003e\n\u003cli\u003eWinemaking: Manual harvest, destemmed, 15 days stainless steel fermentation at 25°C, 3 months in barrel, malolactic, coarsely filtered, vegan-friendly fining\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nLamb roasts, beef stews, grilled meats, and hearty vegetable dishes. A willing everyday red.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 14-16°C.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nPittacum is one of the founding estates of the modern Bierzo wine movement, working with old vine Mencia on the region's distinctive slate and schist soils to produce wines of real terroir character. The estate has been instrumental in establishing Bierzo's reputation as one of Spain's most exciting emerging wine regions.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":41431114547353,"sku":"P-PI-1537-S","price":32.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/pittacum-petit-pittacum-tinto-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-871980.jpg?v=1643849798"},{"product_id":"vina-mues-tempranillo-stelvin","title":"Vina Mues Tempranillo","description":"\u003cp\u003e\u003cem\u003eAn unoaked organic Tempranillo from Rioja made by Vina Albergada under the Vina Mues label, from young vines on limestone and clay soils, bottled early to maximise the fresh, juicy plum and damson character of the grape without wood.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nBright cherry red. Sweet damson and soft plum on the nose with a gentle red berry freshness. Light to medium bodied on the palate, fruit-forward and easy to enjoy, with a soft tannin and a clean, pleasant finish. This is Rioja without the complications. Can happily be drunk slightly chilled.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Tempranillo\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Rioja (50 hectares, limestone and clay soils)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry organic red, unoaked\u003c\/li\u003e\n\u003cli\u003eWinemaking: Manual harvest, unoaked, early bottled\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nLamb rogan josh, chorizo, simple grilled meats, and pizza. An easygoing everyday red.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 14-16°C or slightly chilled at 12°C on a warm day.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nVina Mues is a label of Vina Albergada, an organic estate farming 50 hectares of Tempranillo on the limestone and clay soils of Rioja. The label focuses on fresh, fruit-forward wines that showcase the grape's natural charm without oak.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":41431136239769,"sku":"P-VI-1539-S","price":18.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/vina-mues-tempranillo-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-979087.png?v=1643849915"},{"product_id":"terras-gauda-albarino-san-campio","title":"Terras Gauda Albarino San Campio","description":"\u003cp\u003e\u003cem\u003eThe single-vineyard expression of Terras Gauda's Albariño, from a specific plot in the O Rosal subzone of Rías Baixas where the microclimate produces riper, more tropical fruit than the blended estate wine.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nRipe pineapple and banana lead on the nose, with green apple and pear behind. Aromatic and expressive, with a fuller, rounder palate than the O Rosal blend. The lower natural acidity of this warmer microclimate gives it a smoother, more generous finish. An immediately likeable Albariño.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Albariño\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Galicia, Rías Baixas (San Campio single vineyard, O Rosal subzone)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry white, organic viticulture\u003c\/li\u003e\n\u003cli\u003eWinemaking: Manual harvest, cold maceration, stainless steel fermentation, indigenous yeast, cold stabilised, vegan-friendly filtration\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nShellfish, oysters, clam, crab, and spicy Asian dishes. A natural with anything from the sea.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 8-10°C. Best enjoyed young and fresh.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nBodegas Terras Gauda is one of Galicia's most respected wineries, farming organically in the Rías Baixas DO on Spain's Atlantic coast. Their vineyards benefit from an exceptional microclimate shaped by the confluence of the Miño and Tea rivers, producing Albariño of real complexity and aromatic intensity.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":41431275536537,"sku":"P-TE-1542-S","price":31.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/terras-gauda-albarino-san-campio-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-148402.png?v=1643849914"},{"product_id":"hacienda-grimon-sauvignon-blanc","title":"Hacienda Grimón | Sauvignon Blanc","description":"\u003cp\u003e\u003cem\u003eAn organic Sauvignon Blanc from Hacienda Grimón's high-altitude Rioja estate, where 650 metres of elevation and cool nights preserve the fresh citrus and mineral character that Sauvignon Blanc does best.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nPale yellow with greenish reflections. Fresh citrus, pineapple, and melon on the nose with a mineral backbone that gives it personality. The palate is crisp and aromatic, with balanced acidity that highlights the fruit, leaving a clean and persistent finish. No sulphur used.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Sauvignon Blanc\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Rioja (Lagunilla de Jubera and Santa Engracia, 650m altitude, clay-limestone soils)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry organic white, no sulphur\u003c\/li\u003e\n\u003cli\u003eWinemaking: Manual harvest, destemmed, stainless steel, indigenous yeast, controlled fermentation, malolactic fermentation, filtered and vegan-fined\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nGoat's cheese, green vegetables, asparagus, oysters, and delicate fish dishes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 8-10°C. Best enjoyed young and fresh.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nHacienda Grimón is a historic organic family estate in Rioja, farming 36 hectares in the Lagunilla de Jubera and Santa Engracia districts at 650 metres altitude. Working with the full traditional palette of Rioja varieties, they produce wines that reflect both the land and the family's deep-rooted commitment to the region.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":42024304935159,"sku":"P-HA-1551-S","price":25.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/hacienda-grimon-sauvignon-blanc-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-944447.png?v=1643849556"},{"product_id":"la-parrilla-el-pinto-palomino","title":"La Parrilla El Pinto Palomino","description":"\u003cp\u003e\u003cem\u003eA rare dry table wine from Palomino Fino grown on pure albariza soils in Cádiz — the same grape as Sherry, but vinified without fortification or flor ageing, producing a wine of extraordinary chalky minerality and citrus freshness.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nWell balanced with a hint of lemon. Very chalky with striking mineral notes. Aromas of orange peel and apple with a saline depth that reflects the coastal albariza soils. The palate is dry and textural, with a clean, mineral finish. Utterly unlike anything else. Palomino stripped of all the Sherry dressing.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Palomino Fino\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Cádiz (steep albariza limestone soils)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry organic white, no filtration, no fining, small amount of sulphur before bottling\u003c\/li\u003e\n\u003cli\u003eWinemaking: Manual harvest, whole bunch, spontaneous fermentation in stainless steel at 8°C with indigenous yeasts, malolactic fermentation, no filtration or fining\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nSeafood, soft cheese, and chicken soup. Also excellent as an aperitif alongside olives and anchovies.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 8-10°C. Best enjoyed young.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nHacienda La Parrilla is an organic estate in Cádiz, farming Palomino Fino on the pure albariza limestone soils of Jerez's coastal zone. Their El Pinto wines are made without fortification or solera ageing, showing what Palomino can do as a still table wine when handled with care and minimal intervention.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":42024314994935,"sku":"P-LA-1552-S","price":25.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/la-parrilla-el-pinto-palomino-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-788574.jpg?v=1643849618"},{"product_id":"la-parrilla-el-pinto-tintilla-de-rota","title":"La Parrilla El Pinto Tintilla de Rota","description":"\u003cp\u003e\u003cem\u003eA rare red table wine from Tintilla de Rota, an almost-extinct indigenous grape from Jerez, farmed on the same albariza limestone soils as the region's Sherry vines — chalky, mineral, and completely unlike any other Spanish red.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nWell balanced and very chalky on the palate with an unusual combination of mandarin and lemon aromatics alongside honeysuckle. The skin contact during fermentation gives a pleasant tannic grip. Mineral and saline on the finish. Tintilla de Rota is one of Spain's rarest indigenous varieties and this may be one of the few places you can find it bottled as a still red.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Tintilla de Rota (rare indigenous variety)\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Jerez de la Frontera, Cádiz (albariza soils)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry organic red, no filtration, no fining, minimal sulphur\u003c\/li\u003e\n\u003cli\u003eWinemaking: Manual harvest, destemmed and crushed in stainless steel, spontaneous fermentation with indigenous yeast (never exceeding 30°C), daily punch-downs for 10 days, malolactic fermentation, no filtration or fining\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nSeafood, soft cheese, and simply prepared fish. Surprisingly versatile given its unusual character.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 14-16°C. Open 10 minutes before serving.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nHacienda La Parrilla is an organic estate in Cádiz, farming Palomino Fino on the pure albariza limestone soils of Jerez's coastal zone. Their El Pinto wines are made without fortification or solera ageing, showing what Palomino can do as a still table wine when handled with care and minimal intervention.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":42024336818423,"sku":"P-LA-1553-S","price":29.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/la-parrilla-el-pinto-tintilla-de-rota-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-339865.jpg?v=1644801376"},{"product_id":"terras-gauda-o-rosa","title":"Terras Gauda O Rosal","description":"\u003cp\u003e\u003cem\u003eThe flagship blend from Terras Gauda in Rías Baixas, combining Albariño with the rare indigenous varieties Caíño Blanco and Loureiro for a white of remarkable aromatic complexity and textural richness — one of Galicia's finest expressions of its coastal terroir.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nCrisp aromas of mandarin, ripe melon, and orange peel that develop into mineral, earthy, and orange blossom notes. The palate is full, fresh, and creamy with smoothness and volume. Mild acidity integrates seamlessly with a long, mineral finish. A white that commands attention without demanding it.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: 70% Albariño, 22% Caíño Blanco, 8% Loureiro\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Galicia, Rías Baixas O Rosal subzone (average 15°C annual temperature, minimal frost)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry white, organic viticulture\u003c\/li\u003e\n\u003cli\u003eWinemaking: Manual harvest, destemmed and gently crushed, cold soaking before fermentation, stainless steel, indigenous yeast, controlled fermentation at 15 to 17°C, filtered\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nSeafood, oysters, crab, and Asian cuisine. Outstanding with anything from the Atlantic.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 8-10°C. Best enjoyed within 3 to 5 years of harvest.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nBodegas Terras Gauda is one of Galicia's most respected wineries, farming organically in the Rías Baixas DO on Spain's Atlantic coast. Their vineyards benefit from an exceptional microclimate shaped by the confluence of the Miño and Tea rivers, producing Albariño of real complexity and aromatic intensity.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":41431330193561,"sku":"P-TE-1558-S","price":34.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/terras-gauda-o-rosal-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-994089.png?v=1643849915"},{"product_id":"half-cesar-florido-palo-cortado-stelvin","title":"Cesar Florido | Fino En Rama Peña del Aguila","description":"\u003cp\u003e\u003cem\u003eAn unfiltered, unfined En Rama Fino from Bodegas César Florido, aged five years under flor just 50 metres from the Atlantic Ocean, then 25 years in oxidative solera ageing — one of the most extraordinary Sherries in production.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nIncredibly complex nose of dried fruits, roasted nuts, vanilla, caramel, and spice from decades of ageing in old oak barrels. This is what happens when a winemaker trusts the solera system completely and refuses to filter or fine the result. The Atlantic provides the moisture, the flor provides the protection, and time does everything else.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Palomino Fino\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Chipiona, Jerez (Atlantic coastal town, optimal flor yeast environment)\u003c\/li\u003e\n\u003cli\u003eStyle: Fino En Rama Sherry, NV, unfiltered, unfined, organic farming\u003c\/li\u003e\n\u003cli\u003eWinemaking: 5 years under flor in cellar, 25 years oxidative ageing in traditional solera system in old oak barrels, no filtration or fining\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nIdeal for a special occasion, alone with a cigar, or alongside aged hard cheese. This is a wine for contemplation.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 12-14°C. This will evolve dramatically over an hour in the glass.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nBodegas César Florido is a small family estate in Chipiona, a coastal town in the Jerez zone directly on the Atlantic, where the ocean provides a cooling influence and perfect conditions for flor yeast development. Farming organically, they produce Fino, Moscatel, and other Jerez wines with exceptional character and no concession to commercial convenience. Their winery is literally 50 metres from the Atlantic.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"37.5cl","offer_id":42083828138231,"sku":"P-HA-1562-S","price":38.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/cesar-florido-fino-en-rama-pena-del-aguila-wine-fyxx-375cl-free-delivery-premium-alcohol-amman-jordan-223953.png?v=1655885075"},{"product_id":"cesar-florido-fino-stelvin","title":"Cesar Florido Fino","description":"\u003cp\u003e\u003cem\u003eThe everyday Fino from Bodegas César Florido, aged 3 years under flor just metres from the Atlantic in Chipiona — light, saline, and briny, with all the freshness that proximity to the ocean can give a wine.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nLight and soft with a pleasing saline quality that is entirely due to the winery's position on the Atlantic coast. The flor protects the wine from oxidation and gives it a characteristic yeasty freshness alongside the salt air. The palate is dry, clean, and mineral, with a refreshing, briny finish. The most honest aperitif wine in Spain.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Palomino Fino\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Chipiona, Jerez (directly on the Atlantic coast)\u003c\/li\u003e\n\u003cli\u003eStyle: Fino Sherry, NV, organic farming, filtered\u003c\/li\u003e\n\u003cli\u003eWinemaking: Aged under flor in solera for 3 years, 50 metres from the Atlantic, filtered\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nAnchovies, olives, cured meats, seafood, and Asian or Mediterranean dishes. Also wonderful on its own as an aperitif.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe well chilled at 8-10°C. Once opened, keep refrigerated and drink within a week.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nBodegas César Florido is a small family estate in Chipiona, a coastal town in the Jerez zone directly on the Atlantic, where the ocean provides a cooling influence and perfect conditions for flor yeast development. Farming organically, they produce Fino, Moscatel, and other Jerez wines with exceptional character and no concession to commercial convenience. Their winery is literally 50 metres from the Atlantic.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":42083851010295,"sku":"P-CE-1563-S","price":29.0,"currency_code":"JOD","in_stock":false},{"title":"37cl","offer_id":42083858448631,"sku":"P-CE-1563-S-2","price":25.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/cesar-florido-fino-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-768140.png?v=1655885075"},{"product_id":"cesar-florido-moscatel-dorado-stelvin","title":"Cesar Florido Moscatel Dorado","description":"\u003cp\u003e\u003cem\u003eA Moscatel Dorado from Bodegas César Florido, made from crushed (not dried) Moscatel grapes fortified at 15% ABV and then aged 2 years in chestnut barrels using the traditional solera system — sweet, honeyed, and completely unfussy.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nSweet and honeyed with lots of grapey Moscatel fruit. The 2-year chestnut solera adds a gentle oxidative warmth without heaviness, and the result is never cloying. A fortified Moscatel with the light touch of a winery that knows its material well.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Moscatel\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Chipiona, Jerez (Atlantic coastal, cooling ocean influence)\u003c\/li\u003e\n\u003cli\u003eStyle: Fortified sweet wine, NV, organic farming, filtered\u003c\/li\u003e\n\u003cli\u003eWinemaking: Grapes crushed (not air-dried), partial fermentation to 15% ABV, fortified with grape spirit to 17.5%, 2 years oxidative ageing in chestnut barrels using traditional solera system, filtered\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nGood with fruit and lighter desserts. Also a natural partner for almond pastries and mild blue cheeses.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 12-14°C. A small glass goes a long way.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nBodegas César Florido is a small family estate in Chipiona, a coastal town in the Jerez zone directly on the Atlantic, where the ocean provides a cooling influence and perfect conditions for flor yeast development. Farming organically, they produce Fino, Moscatel, and other Jerez wines with exceptional character and no concession to commercial convenience. Their winery is literally 50 metres from the Atlantic.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":42083880534263,"sku":"P-CE-1565-S","price":30.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/cesar-florido-moscatel-dorado-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-246619.png?v=1643849366"},{"product_id":"terras-gauda-caino-la-mar","title":"Terras Gauda | Caíño La Mar","description":"\u003cp\u003e\u003cem\u003eA rare single-variety Caíño Blanco from Terras Gauda in Rías Baixas, made almost entirely from this almost-extinct indigenous Galician grape — a wine of intense stone fruit, salty mineral depth, and a rich, silky body that has no equivalent in Spain.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nIntense aromas of ripe peach, melon, pineapple, and persimmon open with an evocative fruit richness, followed by mineral hints that are earthy, fresh, and distinctly salty. Full of flavour on the palate — succulent, full-bodied yet delicate, with a silky texture, deep structure, and excellent acidity keeping it fresh. A genuinely unique white wine from a near-forgotten variety.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: 97% Caíño Blanco, 3% Albariño and Loureiro\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Galicia, Rías Baixas O Rosal subzone\u003c\/li\u003e\n\u003cli\u003eStyle: Dry white, organic viticulture\u003c\/li\u003e\n\u003cli\u003eWinemaking: Manual harvest, cold soaking, stainless steel fermentation, indigenous yeast\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nGrilled fish, shellfish, octopus, and complex seafood preparations. The saline minerality also works beautifully with cured fish and light miso-based dishes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 10-12°C. Give it 10 minutes to open and reward your patience.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nBodegas Terras Gauda is one of Galicia's most respected wineries, farming organically in the Rías Baixas DO on Spain's Atlantic coast. Their vineyards benefit from an exceptional microclimate shaped by the confluence of the Miño and Tea rivers, producing Albariño of real complexity and aromatic intensity.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":41396234780825,"sku":"P-TE-W-1627-S","price":55.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/terras-gauda-caino-la-mar-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-996951.png?v=1643849916"},{"product_id":"pulltex-clickcut-wine-set-oak-handle-toledo","title":"Pulltex | Toledo Corkscrew - Oak Handle (with Leather Sleeve and Metal Case)","description":"\u003cp data-mce-fragment=\"1\"\u003ePulltex is the most important brand of wine accessories covering a wide range of corkscrews and other wine accessories for professionals and wine lovers. Thanks to more than 20 years of experience in this field. It now occupies a market leading position. Pulltex corkscrews are protected with more than 20 international patents among which are the patent for the original double lever corkscrew, as well as the retractile double lever. These patents appear as a revolution for the waiters friend type of corkscrews.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eClick Cut\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Pullparrot corkscrew has been awarded with the 1st Prize at the Gevrey-Chambertin corkscrews contest in France. Its retractable double lever allows pulling the corks out effortlessly in two steps, without breaking or damaging them and in a completely vertical way. Total effectiveness demonstrated for all kinds of corks, even the longest ones. This set also includes a wine thermometer and alcoholmeter for quality service.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSpain\u003c\/p\u003e","brand":"Fyxx | Pulltex","offers":[{"title":"Default Title","offer_id":42730457465079,"sku":"P-PU-1795-S","price":20.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/pulltex-clickcut-wine-set-oak-handle-toledo-wine-accessories-fyxx-free-delivery-premium-alcohol-amman-jordan-609682.png?v=1652208582"},{"product_id":"la-rioja-alta-vina-arana","title":"La Rioja Alta | Vina Arana Gran Reserva","description":"\u003cp\u003e\u003cem\u003eLa Rioja Alta's Viña Arana Gran Reserva — deep cherry-red with a garnet rim, intense and fragrant with ripe dark fruit, red berries, wild strawberries, and balsamic notes of tobacco, caramel, vanilla, and dark chocolate, fresh and vibrant in the mouth with soft tannins and the balanced elegance that is the keynote of this wine.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nLovely deep cherry-red with a marked garnet rim. High aromatic intensity on the nose with notes of ripe dark fruit leading to an elegant range of balsamic notes — tobacco leaves, caramel, vanilla, and chocolate — interwoven with red berries, wild strawberries, and plum jam. Fresh and vibrant on the palate with outstanding freshness and balanced acidity. Soft tannins and a pleasant structure provide an elegantly joyful mouthfeel. Complex and long-finishing, with spice and balsamic hints through the close. 95 points James Suckling, 93 points Wine Advocate, 96 points Peñín Guide.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: 95% Tempranillo, 5% Graciano (vinified and aged separately)\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Rioja Alta (La Rioja Alta S.A., Haro, founded 1890)\u003c\/li\u003e\n\u003cli\u003eStyle: Gran Reserva, 3 years American oak, 3 years bottle ageing before release\u003c\/li\u003e\n\u003cli\u003eWinemaking: Destemmed, fermented in stainless steel with indigenous yeasts, aged separately in American oak with traditional rackings, blended before bottling\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nAll kinds of meats, stews, seasoned fish, and desserts with chocolate or red berries. Perfect as an after-dinner drink.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 16°C. Decant 20 minutes before serving. Will continue to develop in bottle for many years.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nLa Rioja Alta is one of the founding wineries of the Rioja appellation, established in 1890 in Haro and still producing wines of exceptional quality and classical style from Tempranillo, Garnacha, Mazuelo, and Graciano.\u003c\/p\u003e","brand":"Fyxx | La Rioja Alta","offers":[{"title":"75cl","offer_id":42937287704823,"sku":"P-LA-WI-FYX-1919-S","price":64.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/la-rioja-alta-vina-arana-gran-reserva-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-363669.png?v=1655409556"},{"product_id":"marques-de-caceres-rioja-blanco","title":"Marqués de Cáceres | Rioja Blanco","description":"\u003cp\u003e\u003cem\u003eThe white that helped rewrite Rioja. When Enrique Forner brought Bordeaux thinking home in 1970, cold fermentation in stainless steel was the change that turned the region's whites from oxidised and tired into something fresh.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nPale straw with brilliant highlights. A very fresh bouquet of pear and apple, with apricot and white peach behind and a light floral lift on top. The palate follows the nose closely, vivid and clean, with citrus running underneath the orchard fruit and just enough weight to stop it feeling thin. It flows elegantly and finishes long and well balanced, dry and gently mineral. Viura at its most direct, made to be drunk rather than contemplated.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Viura\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Rioja DOCa, Rioja Alta and Rioja Alavesa\u003c\/li\u003e\n\u003cli\u003eStyle: Dry white, unoaked, cold fermented in stainless steel\u003c\/li\u003e\n\u003cli\u003eWinemaking: Temperature controlled fermentation in stainless steel to protect the fruit and aromatics, no oak\u003c\/li\u003e\n\u003cli\u003eBodega: Cenicero, Rioja Alta\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nLight appetisers, shellfish and smoked salmon, grilled white fish, salads, tapas, and fresh goat cheese. Also holds up to duck and to lightly spiced dishes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 10 to 12°C, achieved by opening the bottle once it comes out of the fridge. Drink young while the fruit is at its brightest.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nEnrique Forner founded Marqués de Cáceres in Cenicero in 1970, after his family had spent the Civil War years in France and had come to own two châteaux in the Médoc. He returned to Rioja with the Bordeaux playbook and the guidance of the legendary oenologist Émile Peynaud, cut back the long oak ageing the region relied on, and put fruit first. Alongside Marqués de Riscal he introduced cold fermentation in stainless steel, and the crisp, aromatic style of white Rioja drunk today descends directly from that decision. His daughter Cristina Forner runs the house now, the fifth generation of the family in wine.\u003c\/p\u003e","brand":"Bulos Y Zumot \u0026 Co. L.L.C","offers":[{"title":"75cl","offer_id":42994911346935,"sku":"P-MD-7-FYX-2004-S","price":23.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/marques-de-caceres-rioja-blanco-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-969702.png?v=1657313235"},{"product_id":"cortado","title":"Cesar Florido | \"Peña del Aguila\" Palo Cortado Chipiona","description":"\u003cp\u003e\u003cem\u003eAn extraordinary Palo Cortado from Bodegas César Florido aged 38 years in solera just 50 metres from the Atlantic — one of the rarest and most complex Sherries in production, with decades of oxidative ageing producing a wine of amber-mahogany depth and walnut spice complexity.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nAmber-mahogany in the glass. The nose is extraordinary: toasted nuts, vanilla, old wood, and a sweet oxidative richness that comes only from decades in barrel. On the palate it is elegant and long, with a dry, savoury character that gradually reveals its full complexity. Palo Cortado is the rarest Sherry style, bridging Fino's freshness and Oloroso's power — and 38 years in solera puts this firmly at the contemplative end of that spectrum.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Palomino Fino\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Chipiona, Jerez (Atlantic coast, 50m from the ocean)\u003c\/li\u003e\n\u003cli\u003eStyle: Palo Cortado Sherry, NV, organic farming, 38 years solera ageing\u003c\/li\u003e\n\u003cli\u003eWinemaking: Aged under flor then oxidatively in solera for 38 years in old oak barrels, no filtration or fining\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nAlone with a cigar, aged hard cheese, Ibérico ham, or dark chocolate. A wine for a special occasion and unhurried conversation.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 14-16°C. Pour a small measure and give it 20 minutes — it will evolve dramatically in the glass.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nBodegas César Florido is a small family estate in Chipiona, a coastal town in the Jerez zone directly on the Atlantic, where the ocean provides a cooling influence and perfect conditions for flor yeast development. Farming organically, they produce Fino, Moscatel, and other Jerez wines with exceptional character and no concession to commercial convenience. Their winery is literally 50 metres from the Atlantic.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"37.5 cl","offer_id":43241773007095,"sku":"P-CO-FYX-2065-S","price":33.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/cesar-florido-pena-del-aguila-palo-cortado-chipiona-wine-fyxx-375-cl-free-delivery-premium-alcohol-amman-jordan-915786.png?v=1662911528"},{"product_id":"hacienda-grimon-rosado","title":"Hacienda Grimón | Rosado","description":"\u003cp\u003e\u003cem\u003eA dry Grenache rosado from Hacienda Grimón's high-altitude Rioja estate, made with indigenous yeast in stainless steel without filtration or fining — fresh, light-bodied, and with the kind of raspberry and wild strawberry character that makes Grenache rosé so appealing.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nFresh and half-weight on the palate, with raspberries, wild strawberries, and citrus threading through from nose to finish. The high altitude of 600 to 700 metres and cool nights preserve the natural acidity and keep the wine vibrant rather than flabby. Unfiltered and unfined, giving it just enough texture to hold its own at the table.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Grenache\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Rioja (Lagunilla de Jubera and Santa Engracia, 600 to 700m altitude, loamy sand and silt with clay)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry natural rosé, organic, unfiltered, unfined\u003c\/li\u003e\n\u003cli\u003eWinemaking: Manual harvest, destemmed, stainless steel fermentation, indigenous yeast, controlled temperature, malolactic fermentation, filtered with vegan-friendly method, use of sulphur\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nSeafood, rice dishes, vegetarian pasta, and light tapas. A genuine food rosé rather than just an aperitif.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 8-10°C. Best enjoyed young and fresh.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nHacienda Grimón is a historic organic family estate in Rioja, farming 36 hectares in the Lagunilla de Jubera and Santa Engracia districts at 650 metres altitude. Working with the full traditional palette of Rioja varieties, they produce wines that reflect both the land and the family's deep-rooted commitment to the region.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":43709823189239,"sku":"P-HA-7-WI-FYX-2464-S","price":25.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/hacienda-grimon-rosado-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-100697.png?v=1674230251"},{"product_id":"prana-vino-ecologico","title":"Vina Ilusion | \"Prana\" Rioja","description":"\u003cp\u003e\u003cem\u003eA lighter-style Rioja blend from Vina Ilusion, combining Tempranillo, Grenache, and Cabernet Sauvignon from organically farmed high-altitude vineyards — aromatic, floral, and fresh, with bright red fruit and crisp minerality that make it one of the most approachable reds in the range.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nAromatic and floral on the nose with bright red fruit, sour cherries, juicy pomegranate, and crisp minerality. The Grenache adds a floral lift, Tempranillo provides the Rioja backbone, and Cabernet contributes structure without weight. A lighter style that works beautifully as an everyday red or alongside a wide range of food. The prana (life force) name suits the wine's energetic, fresh character.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: Tempranillo, Grenache, Cabernet Sauvignon\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Rioja (600 to 700m altitude, loamy sand and silt with clay, cool nights)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry organic red, lighter style\u003c\/li\u003e\n\u003cli\u003eWinemaking: Manual harvest, destemmed, stainless steel fermentation, indigenous yeast, controlled temperature, malolactic fermentation, vegan-friendly fining\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians and vegans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nSeafood, rice dishes, vegetarian pasta, and light meat dishes. The all-purpose red.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 14-16°C or slightly chilled on a warm day.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nVina Ilusion is a small organic estate in Rioja DOCa, farming without chemicals at altitude and focused on indigenous varieties including Tempranillo and Tempranillo Blanco. Their wines offer some of the best organic value in the Rioja appellation.\u003c\/p\u003e","brand":"Fyxx | Les Caves de Pyrene","offers":[{"title":"75cl","offer_id":43709827711223,"sku":"P-PR-7-WI-FYX-2466-S","price":27.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/vina-ilusion-prana-rioja-wine-fyxx-75cl-free-delivery-premium-alcohol-amman-jordan-322695.png?v=1770992478"},{"product_id":"d-j-palacios-la-faraona-el-ferro","title":"Descendientes de J. Palacios | La Faraona El Ferro","description":"\u003cp\u003e\u003cem\u003eLa Faraona is the rarest wine in Bierzo and one of the rarest in Spain, a fraction of a hectare of old Mencía high above Corullón, producing a few hundred bottles in a good year.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nA deep violet robe. Aromas of crushed berries, violets and a touch of earth. On the palate, the finesse of red fruit, a pronounced minerality and a remarkable tension, all bound together by fine-grained tannins. Mencía at this level is closer in spirit to Burgundy than to the rest of Spain, built on perfume and line rather than weight, and the slate soils of the Corullón hillsides are what make that possible.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: Mencía\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Bierzo, Corullón (slate soils, steep hillside)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry red, perfumed, mineral, tense, very rare\u003c\/li\u003e\n\u003cli\u003eProduction: A tiny single vineyard bottling, made in minute quantity\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nSlow cooked lamb, roast poultry, mushroom dishes, and medium cheeses. Nothing heavy enough to bury it.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 16°C. Decant forty minutes before pouring.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nDescendientes de J. Palacios was founded in Bierzo in 1999 by Álvaro Palacios and his nephew Ricardo Pérez Palacios, who set out to do for Mencía what Álvaro had already done for Garnacha in Priorat. They farm old vines biodynamically on the steep slate hillsides around Corullón, and their single vineyard wines are among the most sought-after in Spain.\u003c\/p\u003e","brand":"Bulos Y Zumot \u0026 Co. L.L.C","offers":[{"title":"75cl \/ 2017","offer_id":43974571196663,"sku":"P-D.-72-WI-BUL-2757-S","price":880.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/descendientes-de-j-palacios-la-faraona-el-ferro-wine-fyxx-75cl-2017-free-delivery-premium-alcohol-amman-jordan-265979.png?v=1694429772"},{"product_id":"alvaro-palacios-les-aubaguetes-velles-vinyes","title":"Álvaro Palacios | Les Aubaguetes","description":"\u003cp\u003e\u003cem\u003eLes Aubaguetes is one of the single vineyard bottlings from Álvaro Palacios in Priorat, old Garnacha and Cariñena on the black slate terraces that make this one of the most physically demanding places in Europe to grow grapes.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nIntense black fruit, liquorice and mineral notes, offering a powerful and structured palate that mirrors the rugged landscape of Priorat. The llicorella slate soil holds almost no water and no organic matter, so yields are tiny and the wines come out concentrated and stony whether the winemaker wants them that way or not. Structured and serious, with real ageing potential.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: Garnacha and Cariñena\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Catalonia, Priorat (llicorella slate soils)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry red, powerful, mineral, structured\u003c\/li\u003e\n\u003cli\u003eVineyard: A single site worked by hand on steep slate terraces, with old vines and very low yields\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nRoast lamb, game, grilled red meats, and aged hard cheeses.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 16 to 18°C. Decant an hour before pouring.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nÁlvaro Palacios arrived in Priorat in 1989 as one of a small group of winemakers who rediscovered a region that had almost disappeared, and his wines from Gratallops did more than any others to establish it as one of the great appellations of Spain. He also runs Descendientes de J. Palacios in Bierzo and the family estate Palacios Remondo in Rioja.\u003c\/p\u003e","brand":"Bulos Y Zumot \u0026 Co. L.L.C","offers":[{"title":"2017 \/ 75cl","offer_id":43983616409847,"sku":"P-AL-7-BUL-2784-S","price":290.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/products\/alvaro-palacios-les-aubaguetes-wine-fyxx-2017-75cl-free-delivery-premium-alcohol-amman-jordan-385080.png?v=1694693341"},{"product_id":"alvaro-palacios-lermita-velles-vinyes","title":"Álvaro Palacios | L'Ermita Velles Vinyes Gratallops","description":"\u003cp\u003e\u003cem\u003eL'Ermita is one of the most expensive wines in Spain and the summit of the Priorat revival. A steep terrace of ancient Garnacha above Gratallops, growing on llicorella, the black slate that gives the region its character and forces the roots down through rock to find water.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nA symphony of dark berries, floral nuance and a distinct minerality, leading to a profound and velvety palate that speaks of Priorat's terroir. The old Garnacha vines yield almost nothing, which is where the concentration comes from, and the slate is responsible for the smoky, stony line running through the middle of the wine. Powerful and perfumed at the same time, and built to age for decades.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: Garnacha with Cariñena\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Catalonia, Priorat, Gratallops (llicorella slate soils)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry red, powerful, mineral, very long lived\u003c\/li\u003e\n\u003cli\u003eVineyard: Velles Vinyes means old vines in Catalan. A tiny, steeply terraced parcel producing minute quantities\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nRoast lamb, game, braised meats, and aged hard cheeses.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 16 to 18°C. Decant at least an hour before pouring.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nÁlvaro Palacios arrived in Priorat in 1989 as one of a small group of winemakers who rediscovered a region that had almost disappeared, and his wines from Gratallops did more than any others to establish it as one of the great appellations of Spain. He also runs Descendientes de J. Palacios in Bierzo and the family estate Palacios Remondo in Rioja.\u003c\/p\u003e","brand":"Bulos Y Zumot \u0026 Co. L.L.C","offers":[{"title":"2017 \/ 75cl","offer_id":44192713605367,"sku":"P-L-27-WI-BUL-2928-S","price":970.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/files\/AlvaroPalacios_L_ErmitaVellesVinyesGratallops.jpg?v=1703338713"},{"product_id":"partida-creus-sm-tinto","title":"Partida Creus | SM Tinto","description":"\u003cp\u003e\u003cem\u003ePartida Creus SM Tinto from Tarragona, Catalonia — a 100% Sumoll natural red from the Penedès, with a lovely dank and sappy depth of dark fruit, plenty of Mediterranean spices, a certain freshness prevailing over the variety's thick-skinned potential for heaviness, rounded out nicely by time in barrel without overpowering the wine.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nSumoll is a red grape native to Penedès, here given the Partida Creus treatment — which means the wine has life, vibrancy, and is generous with the pleasure factor. Dark, thick-skinned Sumoll is capable of very heavy tannic wines, but here a certain freshness prevails. The fruit has a lovely dank, sappy depth with plenty of spice coming through to finish. A bit of time in barrel rounds it out without overpowering. A delicious, decidedly Mediterranean natural red.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Sumoll (indigenous Catalan red variety)\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Tarragona, Catalonia (calcareous clay soils)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry red, natural wine, Sumoll, Mediterranean\u003c\/li\u003e\n\u003cli\u003eWinemaking: Indigenous yeasts, unfiltered, unfined, no additional sulphites, brief barrel ageing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nGrilled fish, white meats, cheese, and tapas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 14-16°C. Open 15 minutes before serving.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nPartida Creus is a natural wine estate in Tarragona, Catalonia, founded by Massimo Marchiori and Antonella Gerosa, farming old vines of indigenous Catalan grape varieties with zero intervention — no sulphites, no filtration, no fining.\u003c\/p\u003e","brand":"Fyxx | Partida Creus","offers":[{"title":"75cl","offer_id":44203989795063,"sku":"P-PA-7-WI-FYX-2961-S","price":40.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/files\/PartidaCreusSMTintoRedwineNaturalWine_wine_fyxx_premium-alcohol-delivery_amman-jordan.jpg?v=1703288966"},{"product_id":"partida-creus-vn-tinto","title":"Partida Creus | VN Tinto","description":"\u003cp\u003e\u003cem\u003ePartida Creus VN Tinto from Tarragona, Catalonia — a light, fresh, and juicy natural red blend of seven indigenous Catalan varieties including Garnatxa, Garrut, Sumoll, and Trepat, with red fruit, bright acidity, and minerality, vinified separately then blended, from a pioneering natural wine estate working with forgotten indigenous varieties.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nLight, fresh, and juicy on the nose and palate. Red fruit — especially strawberries — with bright acidity and minerality. The seven grape varieties are harvested and fermented separately — short maceration for the Garrut, longer for the Trepat — then blended together. The result is a wine with the complexity of a multi-variety field blend but the freshness and drinkability of a natural light red.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: Garnatxa, Garrut, Queixal de Llop, Samso, Sumoll Tinto, Trepat, Ull de Perdiu (indigenous Catalan varieties)\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Tarragona, Catalonia (calcareous clay soils)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry red, natural wine, multi-variety indigenous blend, light and fresh\u003c\/li\u003e\n\u003cli\u003eWinemaking: Seven varieties fermented separately, indigenous yeasts, unfiltered, unfined, no additional sulphites, blended before bottling\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nGrilled fish, white meats, cheese, and salads.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe lightly chilled at 12-14°C. Very approachable immediately.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nPartida Creus is a natural wine estate in Tarragona, Catalonia, founded by Massimo Marchiori and Antonella Gerosa, farming old vines of indigenous Catalan grape varieties with zero intervention — no sulphites, no filtration, no fining.\u003c\/p\u003e","brand":"Fyxx | Partida Creus","offers":[{"title":"75cl","offer_id":44203993563383,"sku":"P-PA-7-WI-FYX-2962-S","price":35.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/files\/PartidaCreusVNTintoRedwineNaturalWine_wine_fyxx_premium-alcohol-delivery_amman-jordan.jpg?v=1703288972"},{"product_id":"partida-creus-vn-blanco","title":"Partida Creus | VN Blanco","description":"\u003cp\u003e\u003cem\u003ePartida Creus VN Blanco from Tarragona, Catalonia — a punchy, cidery natural white blend of Macabeo, Parellada, Garnacha Blanca, Xarello, and Muscat with a small amount of skin contact, honeysuckle and green apple on the palate, finishing with citrus and a nice dose of minerality from the calcareous clay soils.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nA punchy cidery nose from the small amount of skin contact that's added, along with honeysuckle and green apple on the palate. On the finish, citrus and a nice dose of minerality from the calcareous clay soils. VN Blanco is Partida Creus's indigenous white field blend — a rotating cast of forgotten Catalan white varieties vinified together with zero intervention.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: Macabeo, Parellada, Garnacha Blanca, Xarello, Muscat, and others (indigenous Catalan white varieties)\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Tarragona, Catalonia (calcareous clay soils)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry white, natural wine, field blend, brief skin contact\u003c\/li\u003e\n\u003cli\u003eWinemaking: Indigenous yeasts, brief skin contact, unfiltered, unfined, no additional sulphites\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nSeafood, light fish, fresh cheeses, and vegetable dishes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 10-12°C. Open 10 minutes before serving.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nPartida Creus is a natural wine estate in Tarragona, Catalonia, founded by Massimo Marchiori and Antonella Gerosa, farming old vines of indigenous Catalan grape varieties with zero intervention — no sulphites, no filtration, no fining.\u003c\/p\u003e","brand":"Fyxx | Partida Creus","offers":[{"title":"75cl","offer_id":44203994808567,"sku":"P-PA-7-WI-FYX-2963-S","price":35.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/files\/PartidaCreusVNBiancowhitewineNaturalWine_wine_fyxx_premium-alcohol-delivery_amman-jordan.jpg?v=1703288978"},{"product_id":"partida-creus-sn-rose","title":"Partida Creus | CX Rosé","description":"\u003cp\u003e\u003cem\u003ePartida Creus CX Rosé from Tarragona, Catalonia — 100% Vinyater, a rare and almost forgotten indigenous Catalan variety from a single 60-year-old vineyard, with chamomile tea, white peach, saffron, and lightly caramelised cashews with thyme, a wine unlike any other rosé in the world.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\n100% Vinyater, a rare and almost forgotten local Catalan variety from a single vineyard of over 60 years of age. Chamomile tea with white peaches, saffron, and lightly caramelised cashews with thyme. Not a conventional rosé by any measure — the Vinyater grape gives it aromas and flavours closer to a skin-contact white, though it is vinified as a rosé. A genuinely unique wine.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Vinyater (rare indigenous Catalan variety, 60+ year old vines)\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Tarragona, Catalonia (single vineyard, calcareous clay soils)\u003c\/li\u003e\n\u003cli\u003eStyle: Dry rosé, natural wine, single-variety, old vines\u003c\/li\u003e\n\u003cli\u003eWinemaking: Indigenous yeasts, unfiltered, unfined, no additional sulphites\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nGrilled fish, light seafood, soft cheeses, and Mediterranean tapas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 10-12°C. Open 15 minutes before serving.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nPartida Creus is a natural wine estate in Tarragona, Catalonia, founded by Massimo Marchiori and Antonella Gerosa, farming old vines of indigenous Catalan grape varieties with zero intervention — no sulphites, no filtration, no fining.\u003c\/p\u003e","brand":"Fyxx | Partida Creus","offers":[{"title":"75cl","offer_id":44203997233399,"sku":"P-PA-7-WI-FYX-2964-S","price":38.0,"currency_code":"JOD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/files\/PartidaCreusCXRosewineNaturalWine_wine_fyxx_premium-alcohol-delivery_amman-jordan.jpg?v=1703288983"},{"product_id":"partida-creus-muz-vermut","title":"Partida Creus | MUZ Vermut","description":"\u003cp\u003e\u003cem\u003ePartida Creus MUZ Vermut from Tarragona, Catalonia — Partida's take on the classic Catalan vermouth tradition, with a bit more sweetness than Italian vermouth, made from a field blend of barrel-aged and young red wines mixed with oxidized white wine and steeped with Italian herbs, best drunk neat with a slice of orange or over ice with a citrus slice before dinner.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nPartida's take on the classic Catalan vermut — it has a bit more sweetness than Italian vermouth so can be drunk neat with a slice of orange, although a splash of soda or even a little sparkling wine is never a bad thing. Pour over ice with a citrus slice and sip before dinner. Herbal, complex, and alive with the characteristic Partida energy.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: Field blend (indigenous Catalan varieties)\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Tarragona, Catalonia\u003c\/li\u003e\n\u003cli\u003eStyle: Catalan Vermut, fortified, herbs-infused, off-dry\u003c\/li\u003e\n\u003cli\u003eProduction: Barrel-aged and young red wines mixed with oxidized white wine, steeped with Italian herbs, sugar added to balance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nAperitif over ice with orange slice, tapas, olives, and charcuterie.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe over ice at 8-10°C with a slice of orange. Also good with a splash of soda.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nPartida Creus is a natural wine estate in Tarragona, Catalonia, founded by Massimo Marchiori and Antonella Gerosa, farming old vines of indigenous Catalan grape varieties with zero intervention — no sulphites, no filtration, no fining.\u003c\/p\u003e","brand":"Fyxx | Partida Creus","offers":[{"title":"100cl","offer_id":44204000837879,"sku":"P-PA-7-WI-FYX-2965-S","price":45.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/files\/PartidaCreusMUZVermutredwineNaturalWine_wine_fyxx_premium-alcohol-delivery_amman-jordan.jpg?v=1703288988"},{"product_id":"partida-creus-xl-ancestral","title":"Partida Creus | XL Ancestral","description":"\u003cp\u003e\u003cem\u003ePartida Creus XL Ancestral Pet Nat from Tarragona, Catalonia — a beautifully made natural sparkling wine from 100% Xarel-lo with deep minerality and soft but pronounced fruit salad aromas, clean, elegant, and beautifully crafted in the ancestral method (pétillant naturel) with zero additions.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nA beautifully made natural sparkling wine with deep minerality and soft but pronounced fruit salad aromas. Partida wines can at times lean funky but this one is clean, elegant, and beautifully crafted. Made in the ancestral method (Pétillant Naturel) — bottled during fermentation so the CO2 is captured in the bottle naturally, creating a gentle, natural spritz with no disgorgement and no added sulphites.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Xarel-lo (indigenous Catalan white variety)\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Tarragona, Catalonia (calcareous clay soils)\u003c\/li\u003e\n\u003cli\u003eStyle: Pétillant Naturel (Pet Nat), ancestral method, natural sparkling, unfiltered\u003c\/li\u003e\n\u003cli\u003eWinemaking: Indigenous yeasts, bottled during fermentation (ancestral method), unfiltered, unfined, no additional sulphites\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nAperitif, light seafood, oysters, and fresh cheeses.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 8-10°C. Open carefully — natural sparkling wines can be lively. Best enjoyed young and fresh.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nPartida Creus is a natural wine estate in Tarragona, Catalonia, founded by Massimo Marchiori and Antonella Gerosa, farming old vines of indigenous Catalan grape varieties with zero intervention — no sulphites, no filtration, no fining.\u003c\/p\u003e","brand":"Fyxx | Partida Creus","offers":[{"title":"75cl","offer_id":44204016763127,"sku":"P-PA-7-WI-FYX-2966-S","price":41.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/files\/PartidaCreusXLWhitewineNaturalWine_wine_fyxx_premium-alcohol-delivery_amman-jordan.jpg?v=1703288993"},{"product_id":"la-rioja-alta-finca-san-martin-torre-de-ona","title":"La Rioja Alta | Finca San Martín - Torre De Oña","description":"\u003cp\u003e\u003cem\u003eFinca San Martín is Torre de Oña's entry-level Crianza from La Rioja Alta's Rioja Alavesa estate — bright crimson with a ruby rim, fresh and vibrant with wild strawberries, raspberries, cranberries, vanilla, caramel, cedar, and liquorice, balanced and silky on the palate with a long fruity-balsamic finish that reflects the typicity of Rioja Alavesa.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nBright crimson with medium intensity and a ruby rim. The nose is fresh and vibrant with red fruit aromas — wild strawberries, raspberries, and cranberries — followed by spicy balsamic notes of vanilla, caramel, cedar, and liquorice from the oak ageing. Balanced on the palate with a lively attack and smooth, silky mid-palate. Fine tannins and a clean, long finish with a fruity-balsamic expression that captures the freshness of Rioja Alavesa. A versatile, modern Rioja built for the table.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: 100% Tempranillo\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Rioja Alavesa (Torre de Oña estate, La Rioja Alta group)\u003c\/li\u003e\n\u003cli\u003eStyle: Crianza, 16 months in 60% American and 40% French oak\u003c\/li\u003e\n\u003cli\u003eWinemaking: Stainless steel fermentation, 16 months oak ageing (60% American, 40% French), 3 manual rackings, estate fruit from Rioja Alavesa\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nCharcuterie, starters, main courses, and meats in general. A versatile wine that works as well by the glass as it does with food.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 16-18°C. Open 10 minutes before serving.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nLa Rioja Alta is one of the founding wineries of the Rioja appellation, established in 1890 in Haro and still producing wines of exceptional quality and classical style from Tempranillo, Garnacha, Mazuelo, and Graciano.\u003c\/p\u003e","brand":"Fyxx | La Rioja Alta","offers":[{"title":"75cl","offer_id":44601540870391,"sku":"P-LA-7-WI-FYX-3129-S","price":22.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/files\/LaRiojaAlta_FincaSanMartin-TorreDeOna.png?v=1721294256"},{"product_id":"ramon-bilbao-crianza","title":"Ramón Bilbao | Crianza","description":"\u003cp\u003e\u003cem\u003eRioja Crianza is a legal category as much as a style: at least two years of ageing, one of them in oak. Ramón Bilbao use American barrels, which is the traditional Rioja choice and the source of that unmistakable coconut and vanilla note.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\nAromas of ripe red fruit, cherry and plum, interwoven with vanilla, coconut and subtle hints of dried herbs and spice from the oak. Smooth and medium bodied on the palate, offering redcurrant, blackberry and a touch of liquorice, balanced by well integrated tannins and refreshing acidity. A gentle smokiness and a whisper of balsamic emerge on the finish. Fourteen months in American oak, then further time in bottle.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape: Tempranillo, hand harvested\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain, Rioja\u003c\/li\u003e\n\u003cli\u003eStyle: Crianza, medium bodied, American oak\u003c\/li\u003e\n\u003cli\u003eWinemaking: Fourteen months in American oak barrels, then bottle ageing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003e\nGrilled lamb chops, roast chicken, Spanish pork tenderloin with paprika, ratatouille, wild mushroom risotto, and cheeses such as Manchego or aged Gouda.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing\u003c\/strong\u003e\u003cbr\u003e\nServe at 16 to 18°C. Open fifteen minutes before pouring.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\nBodegas Ramón Bilbao was founded in Haro in 1924 and is one of the most widely recognised names in Rioja, producing a full range from Crianza up to the single vineyard Lalomba wines, alongside projects in Rueda and Rías Baixas.\u003c\/p\u003e","brand":"Bulos Y Zumot \u0026 Co. L.L.C","offers":[{"title":"75cl \/ 2019","offer_id":49334174875895,"sku":"P-RA-WI-BUL-3427-S","price":24.0,"currency_code":"JOD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6328\/0224\/files\/RamonBilbaoCrianza.png?v=1736349894"}],"url":"https:\/\/www.myfyxx.com\/collections\/spanish-wines.oembed?page=2","provider":"Fyxx","version":"1.0","type":"link"}