Sanpellegrino Flavored Sparkling Drinks
Overview:
Experience a taste of Italy with Sanpellegrino’s premium flavored sparkling drinks. Crafted from 100% natural ingredients and iconic Mediterranean fruits, these beverages deliver bright, refined flavor with the signature finesse of fine Italian bubbles.
Available Flavors
Aranciata (Orange)
The classic original since 1932.
Rich golden-orange in color, made with 16% orange juice from concentrate sourced from Southern Italy. With a delicate citrus aroma and a well‑balanced profile—sweet with a hint of natural bitterness—Aranciata is refreshingly dry and soft on the palate. The fine carbonation carries the flavor all the way through. Best served chilled (6–8 °C), optionally garnished with an orange slice or juniper berries. :contentReference[oaicite:1]{index=1}
Aranciata Rossa (Blood Orange)
A vivid celebration of Italy’s blood orange.
Made with a blend of 10% orange juice and 5% authentic Italian blood orange juice from concentrate, this rose‑tinted beverage delivers a medium‑bodied experience. It offers a delicately sweet citrus flavor with complexity and lingering richness, supported by fine bubbles. Serve cold at 6–8 °C, garnished with an orange slice or rosemary sprig if desired. :contentReference[oaicite:2]{index=2}
Limonata (Lemon)
Sun‑soaked Sicilian lemons in every sip.
This sparkling lemon beverage contains 16% juice from carefully selected Southern Italian lemons. Its pale yellow with green undertones, bursting bouquet, and bright citrus brightness create a refreshingly dry drink with lingering delicate notes. Best served chilled at 6–8 °C, with mint or fresh raspberries to enhance the flavor. :contentReference[oaicite:3]{index=3}
Key Features
- Each flavor contains 16% fruit juice (except Aranciata Rossa: 10% orange + 5% blood orange)
- Only natural ingredients and real fruit juice; no artificial flavors
- Distinct fine carbonation for elegant mouthfeel
- Available in 330 ml sleek cans, and selected flavors in 200 ml glass bottles
- Low to moderate sugar content—Aranciata and Limonata: ~26–27 g sugars per 330 ml; Rossa: ~14 g with lower‑sugar profile :contentReference[oaicite:4]{index=4}
- Non‑alcoholic, gluten‑free, and no preservatives
Why Customers Love It
- Authentic Italian origin: crafted with sun‑ripened Mediterranean fruit
- Elegant and versatile—perfect for aperitivo, casual sipping, or accompanying meals
- Refined flavor—natural sweetness balanced with citrus acidity and subtle bitterness
- Eye‑catching packaging: bright, stylish, and instantly recognisable
Serving Suggestions
Chill to 6–8 °C before serving. For a refined touch:
- Garnish Aranciata with orange slices or juniper berries
- Serve Aranciata Rossa with rosemary or citrus twist
- Limonata pairs beautifully with mint sprigs or fresh raspberries
Nutrition & Ingredients
Refer to individual flavours for specific nutritional tables. Ingredients generally include:
- Water, fruit juice concentrate (orange, blood orange or lemon), sugar, carbon dioxide
- Natural flavours, fruit extracts, citric acid, stabilizers (e.g. pectins)
- Aranciata uses a mix of sugar and stevia sweetener for reduced sugar versions
Product Variants Table
| Flavor |
Juice Content |
Sugar per 330 ml |
Format |
| Aranciata |
~16% orange |
~26–27 g |
330 ml can / 200 ml glass |
| Aranciata Rossa |
10% orange + 5% blood orange |
~14 g |
330 ml can / 200 ml glass |
| Limonata |
~16% lemon |
~26 g |
330 ml can / 200 ml glass |
