Château Haut Mouleyre | Bordeaux Rosé

Bordeaux rosé is made from the same red grapes as the region's famous reds, bled off the skins early. It is one of the least fashionable and best value pink wines in France.

Tasting Notes
A clear strawberry pink robe. Fresh, fine aromas of strawberry, redcurrant, violet, mulberry and a hint of citrus. Dry and crisp on the palate with bright acidity, a subtle tannic grip and a clean, refreshing finish, the fruit character of redcurrant and berries lingering pleasantly. The faint grip is the Cabernet showing through, and it makes this better with food than most rosé.

Quick Facts

• Grapes: Merlot, Cabernet Sauvignon and Cabernet Franc
• Origin: France, Bordeaux, Entre-Deux-Mers
• ABV: Approximately 12 to 13%
• Style: Dry rosé, crisp, food friendly
• Viticulture: Sustainable practices

Food Pairing
Light salads, seafood, shellfish, sushi, grilled poultry, and light pasta. Also good simply as an aperitif.

Serving
Serve at 8 to 10°C. Straight from the fridge.

About the Producer
Château Haut Mouleyre is a family owned estate in the Entre-Deux-Mers, the region between the Garonne and Dordogne rivers, farming sustainably and producing wines in a fresh, food friendly style across red, white and rosé.

Use collapsible tabs for more detailed information that will help customers make a purchasing decision.

Ex: Shipping and return policies, size guides, and other common questions.