Ramon Bilbao Lalomba | Finca Valhonta

Name of Estate/Domaine:
Ramon Bilbao – Lalomba, a premium project by Bodegas Ramon Bilbao focused on single-vineyard expressions.

Country/Region:  
Spain, Rioja – specifically the Rioja Oriental subregion.

Grape/Blend: 100% Tempranillo.

ABV: 14.5%

Tasting Notes:

• Appearance: Deep ruby red with violet reflections.
• Aroma: Expressive nose of ripe black fruits, violets, fresh herbs, and mineral notes with hints of spice and cedar.
• Palate: Full-bodied and structured, with polished tannins and a core of dark berries, graphite, and toasted oak. Long, elegant finish with balanced acidity.

Terroir:

The Finca Valhonta vineyard sits at high altitude on poor, rocky soils, benefiting from dramatic temperature swings between day and night that enhance complexity and freshness.

Viticulture: 

• Hand-harvested from old vines grown with sustainable practices.
• Precise vineyard management tailored to preserve fruit purity and terroir expression.

Vinification: 

• Cold maceration and fermentation in concrete tanks to retain varietal character.
• Aged in 500L French oak barrels and concrete eggs for complexity and finesse.

Food pairing:

• Grilled lamb or beef steaks with rosemary.
• Game meats and roasted duck.
• Truffle risotto or wild mushroom dishes.
• Aged Manchego or hard sheep’s milk cheeses.

Best served at 16–18°C after decanting to reveal its layered depth and finesse.

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