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Giacosa Fratelli | Barolo (DOCG)
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About this wine
Giacosa Fratelli Barolo DOCG from Piedmont, garnet red with orange reflections, complex aromas of dried roses, tar, truffle, and cherry, full-bodied and structured with firm tannins and flavours of dried red fruit, liquorice, and earthy undertones on a long and elegant finish.
Decant for 1 hour. Will age for 15 to 20 years.
Tasting notes
Garnet red with orange reflections. Complex aromas of dried roses, tar, truffle, cherry, and spices on the nose. Full-bodied and structured on the palate with firm tannins and flavours of dried red fruit, liquorice, and earthy undertones. Long and elegant on the finish. A classic traditional Barolo from one of Piedmont's historic family estates, aged minimum 38 months including 18 in large oak casks.
Goes with
Braised beef, lamb, truffle-based pasta, and aged Parmigiano-Reggiano.
The facts
- Grape
- 100% Nebbiolo
- Origin
- Italy, Piedmont, Barolo DOCG (calcareous clay soils)
- Style
- Dry red, Barolo DOCG, traditional style, long-aged
- Making
- Hand-harvested, extended maceration, minimum 38 months ageing including 18 months in large oak casks, minimal filtration
The producer
Giacosa Fratelli is a historic family estate in Piedmont producing traditional expressions of Nebbiolo as Barolo and Barbaresco, alongside Barbera, Dolcetto, and Gavi from the Langhe hills.
- Delivery in under an hour
- Collect in Swefieh within the hour
- Free 7 day returns
- Earns Fyxx Points
- Secure online payment
