An elegant and terroir-expressive Syrah from Sept in Lebanon — dense and light at the same time, with a lingering finish of fresh tannins, fragrant and true to its Bekaa Valley soil in a way that makes this one of the most distinctive Lebanese reds available.
Tasting Notes
Elegant and fragrant on the nose with dark berry fruit, violet, and a savoury, peppery note that is classic Syrah. Dense but light on the palate — a combination that requires biodynamic farming and real restraint to achieve. Fresh tannins and a lingering finish mark this as a Syrah of real precision rather than extraction. Terroir-expressive in the best sense.
Quick Facts
- Grape: 100% Syrah
- Origin: Lebanon (biodynamic)
- Style: Dry natural red, biodynamic, terroir-driven
- Winemaking: Biodynamic farming, minimal intervention, indigenous yeast
- Suitable for vegetarians and vegans
Food Pairing
Lamb, veal, game, and grilled meats. Also excellent alongside spiced Lebanese dishes.
Serving
Serve at 16-18°C. Open 15 minutes before serving.
About the Producer
Sept is a biodynamic winery in Lebanon's Bekaa Valley, committed to reviving the country's indigenous grape varieties including Obeideh and Merweh alongside international varieties. Farming without chemicals and vinifying with minimal intervention, Sept produces wines that connect Lebanon's ancient winemaking heritage to the natural wine movement.
