Louis Jadot | Meursault is a refined and expressive white wine from Burgundy’s prestigious Meursault appellation in France. Crafted from 100% Chardonnay, it showcases the elegance and richness that define this renowned region, balancing tradition, terroir, and Maison Louis Jadot’s dedication to quality winemaking.
About the Producer:
Founded in 1859, Louis Jadot is one of Burgundy’s most respected wine houses, known for producing authentic wines that reflect the character of each appellation. With a focus on sustainable vineyard practices and minimal intervention, Louis Jadot preserves the purity and complexity of Burgundy’s finest terroirs.
Grape/Blend:
100% Chardonnay, sourced from carefully selected vineyards within the Meursault appellation in Burgundy.
Tasting Notes:
Appearance: Brilliant pale gold with luminous reflections.
Aroma: Elegant aromas of ripe orchard fruits such as pear and apple, layered with notes of toasted almonds, hazelnut, butter, and subtle vanilla from oak aging.
Palate: Rich and full-bodied with a creamy texture, balanced by fresh acidity. Flavors of citrus, stone fruit, and gentle oak lead to a long, refined finish with classic Meursault minerality.
Vol.:
13–13.5%
Country and Origin:
France – Burgundy, Meursault AOC
Food Pairing:
Serve at 10–12 °C with roasted poultry, creamy pasta, grilled seafood, lobster, or soft cheeses. It also pairs beautifully with mushroom-based dishes.
Why People Love It:
Loved for its depth, elegance, and signature Burgundian richness. Wine enthusiasts appreciate its harmonious balance of fruit, oak, and minerality. It’s a timeless Chardonnay, perfect for special occasions, fine dining, or savoring the complexity of a world-class white Burgundy.
