Barton & Guestier Bordeaux Blanc — straw yellow with green highlights, an intense and complex nose of tropical fruits — mango, passionfruit, pineapple — and vanilla notes, with a lively and rich attack and a citrus note on the aftertaste. Gold Medal Mundus Vini and Japan Wine Challenge, 89 points Ultimate Wine Challenge.
Tasting Notes
Straw yellow with green highlights. Intense and complex nose of tropical fruits — mango, passionfruit, and pineapple — with vanilla notes. Lively and rich attack on the palate with a citrus note on the aftertaste. Gold Medal Mundus Vini and Japan Wine Challenge, 89 points Ultimate Wine Challenge, 88 points Wine Enthusiast.
Quick Facts
- Grapes: 80% Sauvignon Blanc, 20% Sémillon
- Origin: France, Bordeaux AOC
- Style: Dry white, classic Bordeaux Blanc blend
- Winemaking: Classic Bordelais white wine vinification
Food Pairing
Pork, vegetarian, poultry, appetizers, and lean fish.
Serving
Serve at 10-12°C. Open 10 minutes before serving.
About the Producer
Barton & Guestier is one of Bordeaux's oldest négociant houses, founded in 1725, producing wines from across France's major appellations with a focus on consistent quality and classic regional style.