IXSIR Altitudes White from Lebanon's North Valley — Muscat and floral notes of rose and jasmine dominate the nose, the palate follows with fresh aromas and nice citrus acidity, a harmonious and suave Lebanese white blend. 91 points James Suckling, 90 points Tim Atkin, 87 points Wine Enthusiast.
Tasting Notes
Muscat and floral notes of rose and jasmine dominate the nose. The palate follows the nose and reveals fresh aromas with nice citrus acidity. Harmonious, suave, and very pleasing. A distinctive Lebanese white from the high-altitude vineyards of the North Valley — the Obeideh grape (indigenous to Lebanon) combines with Muscat and Viognier to produce an aromatic white of real character.
Quick Facts
- Grapes: Obeideh, Muscat, Viognier
- Origin: Lebanon, North Valley (high-altitude vineyards)
- Style: Dry white, aromatic, Lebanon, indigenous Obeideh
- Winemaking: Multi-region sourcing across Lebanon's high-altitude vineyards, cool fermentation
Food Pairing
Raw fish, sushi, sashimi, and spicy Thai food.
Serving
Serve at 12-15°C. Open 5 minutes before serving.
About the Producer
IXSIR is one of Lebanon's most celebrated modern wineries, drawing grapes from high-altitude vineyards across five of Lebanon's wine regions to produce wines that capture the country's extraordinary terroir diversity.