Barton & Guestier Margaux from Bordeaux — intense black fruit aromas with hints of liquorice and spice, elegant and polished on the palate, from one of Bordeaux's most celebrated appellations. Gold Medal Berliner Wein Trophy, 87 points Wine Enthusiast.
Tasting Notes
Intense black fruit aromas with hints of liquorice and spice. Elegant and polished on the palate with the characteristic Margaux finesse — the appellation is renowned for producing Bordeaux's most perfumed and silky reds. Gold Medal Berliner Wein Trophy, 87 points Wine Enthusiast, 84 points Wine Spectator.
Quick Facts
- Grapes: Cabernet Sauvignon, Merlot
- Origin: France, Bordeaux, Margaux AOC
- Style: Dry red, Margaux AOC, elegant, Cabernet-led
- Winemaking: Classic Bordelais vinification, oak ageing
Food Pairing
Grilled and roasted red meats, game, and aged cheese.
Serving
Serve at 16-18°C. Decant for 20 minutes.
About the Producer
Barton & Guestier is one of Bordeaux's oldest négociant houses, founded in 1725, producing wines from across France's major appellations with a focus on consistent quality and classic regional style.