Jean-Paul Deville | Carte Noire NV

The fuller, richer sibling to the Carte d'Or from Jean-Paul Deville in Verzy, blending more Meunier into the Pinot Noir base for a Champagne of deeper colour, red fruit character, and a slightly more generous palate.

Tasting Notes
A Champagne with more depth than its entry-level sibling. The higher proportion of Meunier adds red fruit character and a rounder mouthfeel, while the Chardonnay contributes freshness and structure. Good vivacity on the palate, well balanced, with a clean, persistent finish. Extended bottle ageing before release gives it polish and integration.

Quick Facts

• Grapes: 75% Pinot Noir / Meunier, 25% Chardonnay
• Origin: France, Champagne, Verzy (chalk and clay-limestone soils)
• Style: Brut NV, natural farming and winemaking
• Winemaking: Traditional Méthode Champenoise, full malolactic fermentation, minimum 3 years in bottle before release
• Suitable for vegetarians and vegans

Food Pairing
Aperitif, oysters, smoked salmon, and light starters. Also works alongside roasted poultry.

Serving
Serve at 8-10°C in a wide wine glass.

About the Producer
Jean-Paul Deville is a grower Champagne producer in Verzy on the Montagne de Reims, making wine from chalk and clay-limestone soils using natural farming methods. Deville produces wines of real balance and precision, building Champagnes with extended bottle age rather than shortcuts.

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