Judith Beck | Hunny Bunny

Judith Beck Hunny Bunny from Burgenland, Austria, an excellent easy-drinking Blaufrankisch that could act a bit like a rosé in some ways, light in colour and body but full of character, a wine that drinks like a red but has the freshness and immediate appeal of something much lighter.

Tasting Notes
An excellent easy-drinking red, Blaufrankisch vinified in a light, fresh style that bridges red and rosé. Light in colour, light in body, but full of the red cherry and earthy character that makes Blaufrankisch so distinctive. Very drinkable, very natural, very Judith Beck.

Quick Facts

• Grape: 100% Blaufrankisch
• Origin: Austria, Burgenland, Gols (Wagram plateau, sandy-loam soils)
• Style: Light red, natural wine, certified biodynamic, rosé-adjacent style
• Winemaking: Manual harvest, indigenous yeast, spontaneous fermentation, light extraction, minimal sulphur, no fining, no filtration

Food Pairing
Charcuterie, cheese, grilled fish, and light vegetable dishes.

Serving
Serve lightly chilled at 12 to 14°C. Very approachable immediately.

About the Producer
Judith Beck is a certified biodynamic estate in Gols, Burgenland, on the Wagram plateau near Lake Neusiedl, producing natural wines with indigenous yeast, no additions, and minimal intervention since Judith Beck took over the family estate in 2004.

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