Mesa Primo Bianco from Sardinia — balanced and bright with citrusy freshness and richness from the indigenous Vermentino grape, from one of Sardinia's most celebrated modern estates. 87 points Wine Spectator, 86 points Wine Enthusiast.
Tasting Notes
Balanced and bright with enough freshness and richness to allow each tasting phase to flow. Citrusy character with a substance that comes from the Sardinian sun and the limestone soils. Mesa is one of Sardinia's most exciting modern producers, and Primo Bianco is their entry into indigenous white grape expression. 87 points Wine Spectator, 86 points Wine Enthusiast.
Quick Facts
- Grapes: Vermentino-based (Sardinian white blend)
- Origin: Italy, Sardinia
- Style: Dry white, citrusy, Sardinian indigenous varieties
- Winemaking: Modern Sardinian approach, stainless steel
Food Pairing
Seafood, grilled fish, light pasta, and fresh cheeses.
Serving
Serve at 10-12°C. Best enjoyed young and fresh.
About the Producer
Mesa is one of Sardinia's most celebrated modern wineries, founded in 2004 in the Sant'Anna Arresi zone of southwest Sardinia, producing wines from indigenous Sardinian varieties — particularly Carignano and Vermentino — with a focus on contemporary style and terroir expression.