Nicolas Feuillatte Champagne Rosé

Nicolas Feuillatte Champagne Rosé Brut from Épernay — elegant and juicy with complex structure, a cavalcade of fresh red fruits where redcurrants, blueberries, and raspberries merge and weave on a refined, expressive Champagne rosé. Double Gold Award Sakura Japan Women's Wine Awards.

Tasting Notes
Elegant and juicy with a complex structure on the nose. A cavalcade of fresh, crunchy red fruits — redcurrants, blueberries, and raspberries — merge and weave. Precise, fruit-driven, and refreshing on the palate with the characteristic mineral backbone of good Champagne. Double Gold Award Sakura Japan Women's Wine Awards.

Quick Facts

• Grapes: 45% Pinot Meunier, 45% Pinot Noir, 10% Chardonnay
• Origin: France, Champagne, Épernay
• Style: Brut rosé Champagne, non-vintage, traditional method
• Winemaking: Traditional Champagne method with red wine addition for rosé colour

Food Pairing
Smoked salmon, shellfish, poultry, and mild soft cheeses.

Serving
Serve at 6-8°C. Serve immediately from the fridge.

About the Producer
Nicolas Feuillatte is one of the world's most widely distributed Champagne houses, based in Épernay and owned by the Centre Vinicole de la Champagne cooperative, producing Champagnes from across the region's premier cru and grand cru villages.

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