Sept | Obeideh

A biodynamic Obeideh from Sept in Lebanon, made from one of the country's most ancient indigenous white varieties — tropical and balanced with citrus, peach, and apple, a wine that connects the modern natural wine movement to Lebanon's thousands-year-old winemaking heritage.

Tasting Notes
Tropical and balanced on the nose with aromas of citrus, peach, and apple. Fresh and clean on the palate, with the natural freshness of a high-altitude Bekaa white and a mineral quality that speaks to Lebanon's ancient limestone terroir. Obeideh is one of Lebanon's oldest native grape varieties and Sept's most historically rooted wine.

Quick Facts

• Grape: 100% Obeideh
• Origin: Lebanon (biodynamic)
• Style: Dry natural white, biodynamic, indigenous variety
• Winemaking: Biodynamic farming, minimal intervention, indigenous yeast
• Suitable for vegetarians and vegans

Food Pairing
Lebanese mezze, grilled fish, pasta, and soft cheeses.

Serving
Serve at 10-12°C. Open 10 minutes before serving.

About the Producer
Sept is a biodynamic winery in Lebanon's Bekaa Valley, committed to reviving the country's indigenous grape varieties including Obeideh and Merweh alongside international varieties. Farming without chemicals and vinifying with minimal intervention, Sept produces wines that connect Lebanon's ancient winemaking heritage to the natural wine movement.

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