Wildmakers | País de Comavida

Wildmakers País de Comavida from the Itata Valley, Chile — a unique natural blend of the ancient Chilean País grape revitalized by Garnacha, the country grape's fruit given vibrant acidity, length, and depth by the Spanish variety, aged 10 months in clay amphoras from organically farmed old vines without irrigation.

Tasting Notes
A unique blend based on the country grape (País) with Garnacha Tinta. The fruit from the País grape is revitalized by the Garnacha, which gives it vibrant acidity, length, and depth. País is one of Chile's oldest varieties — brought by Spanish missionaries in the 16th century and now being rediscovered by natural wine producers for its freshness and rusticity. 10 months in clay amphoras adds texture without heaviness.

Quick Facts

• Grapes: País, Garnacha Tinta (old vines, organically farmed)
• Origin: Chile, Itata Valley (Comavida, organic farming, no irrigation)
• Style: Dry red, natural wine, clay amphora-aged, indigenous variety
• Winemaking: Organic farming without irrigation, native yeasts, 10 months in clay amphoras

Food Pairing
Grilled meats, roasted vegetables, and hard cheeses.

Serving
Serve at 14-16°C. Open 15 minutes before serving.

About the Producer
Wildmakers is a natural wine producer from Chile's Itata and Maule valleys, working with old, unirrigated vines of indigenous varieties including Cinsault, País, and Carignan with organic farming and zero intervention.

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