Silk & Spice - Red Blend

Silk & Spice Red Blend from Portugal's Alentejo — aromas of ripe black fruits, warm spices, and a hint of vanilla, with flavours of blackberry, plum, and dark cherry mingling with cinnamon, clove, and a touch of oak on silky tannins and a velvety, smooth finish.

Tasting Notes
Aromas of ripe black fruits, warm spices, and a hint of vanilla on the nose. Flavours of blackberry, plum, and dark cherry mingle with notes of cinnamon, clove, and a touch of oak on the palate. Silky tannins and a velvety texture lead to a smooth and lingering finish. A richly textured Portuguese red inspired by the country's history of spice trading.

Quick Facts

• Grapes: Touriga Nacional, Alicante Bouschet, Cabernet Sauvignon, Syrah
• Origin: Portugal, Alentejo
• Style: Dry red, Alentejo blend, full-bodied, oak-aged
• Winemaking: Modern Portuguese approach, blending of international and indigenous varieties

Food Pairing
Grilled red meats, lamb, game, and aged cheeses.

Serving
Serve at 16-18°C. Open 15 minutes before serving.

About the Producer
Silk & Spice is a Portuguese wine brand producing expressive blends from the Alentejo, inspired by Portugal's historic spice trade and the richly textured wines of its southern regions.

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